{"id":53026,"date":"2025-10-11T13:57:42","date_gmt":"2025-10-11T13:57:42","guid":{"rendered":"https:\/\/redhousespice.com\/?p=53026"},"modified":"2025-10-11T13:57:45","modified_gmt":"2025-10-11T13:57:45","slug":"taiwanese-beef-noodle-soup","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/","title":{"rendered":"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762)"},"content":{"rendered":"<!DOCTYPE html PUBLIC \"-\/\/W3C\/\/DTD HTML 4.0 Transitional\/\/EN\" \"http:\/\/www.w3.org\/TR\/REC-html40\/loose.dtd\">\n<p><em>Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it&rsquo;s a complete meal in one bowl.<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-1-scaled.jpg\" alt=\"a bowl of Taiwanese beef noodle soup.\" class=\"wp-image-53304\"><\/figure>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-yoast-seo-table-of-contents yoast-table-of-contents\"><h2 id=\"table-of-contents\">Table of Contents<\/h2><ul><li><a href=\"#h-ingredients\">About the dish<\/a><\/li><li><a href=\"#h-ingredients\">Ingredients<\/a><\/li><li><a href=\"#h-instructions\">Cooking procedure<\/a><\/li><li><a href=\"#h-variations\">Instant Pot method<\/a><\/li><li><a href=\"#h-variations\">Make ahead &amp; storage<\/a><\/li><li><a href=\"#h-related\">Other warming dishes<\/a><\/li><li><a href=\"#h-related\">&#128203; Recipe card<\/a><\/li><\/ul><\/div>\n\n\n<div class=\"wp-block-group is-style-feast-inline-heading-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h3 class=\"wp-block-heading\">Recipe highlights<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>An iconic dish that&rsquo;s nutritious and full of amazing flavors<\/li>\n\n\n\n<li>Includes both stovetop and Instant Pot methods<\/li>\n\n\n\n<li>A great make-ahead meal that cooks beautifully in large batches<\/li>\n<\/ul>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-e8d8e63cdf0645e99946c66a5d076d60\" id=\"h-ingredients\" style=\"color:#4d7b7f\">About the dish<\/h2>\n\n\n\n<p>Growing up in Gansu province, China, noodle soups were a staple on our family table. While I have an unwavering love for our local specialty, <a href=\"https:\/\/redhousespice.com\/lanzhou-beef-noodle-soup\/\">Lanzhou Beef Noodle Soup<\/a>, I also adore other varieties. Today&rsquo;s recipe, Taiwanese Beef Noodle Soup, stands out with its own distinctive charm.<\/p>\n\n\n\n<p>Said to have originated from <a href=\"https:\/\/redhousespice.com\/category\/sichuan-recipes\/\">Sichuan cuisine<\/a>, it gradually evolved over the decades into one of Taiwan&rsquo;s most iconic dishes. Known as <em>H&oacute;ng Sh&#257;o Ni&uacute; R&ograve;u Mi&agrave;n\/&#32418;&#28903;&#29275;&#32905;&#38754;<\/em>, it features tender beef slow-cooked in a dark, rich broth, served with wheat noodles, blanched leafy greens, and fried pickled vegetables.<\/p>\n\n\n\n<p>This is one of those dishes I love to make in big batches. I freeze the beef and broth in single portions, so whenever I crave a warming, hearty meal, it&rsquo;s ready to come to the rescue. It never disappoints!<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-a6a6bd022cd1da9f21af375ad7904e77\" id=\"h-ingredients\" style=\"color:#4d7b7f\">Ingredients<\/h2>\n\n\n\n<p>The ingredient list for this recipe may seem lengthy, but don&rsquo;t let that discourage you. Every element adds depth to the final flavor, and I&rsquo;ll show you which ones are essential, what you can substitute, and what you can skip.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Beef<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/beef-shank-pieces-scaled.jpg\" alt=\"beef shank pieces.\" class=\"wp-image-53293\"><\/figure>\n\n\n\n<p>Since this is a slow-cooked dish, choose beef cuts with some fat, collagen, and connective tissue. They turn beautifully tender and flavorful after lengthy simmering. My favorite is beef shank (aka beef shin). Other good options include brisket, chuck, and flavorful bone-in cuts like short ribs.<\/p>\n\n\n\n<p>As you can see in the image above, the beef shank I use came pre-sliced. I cook these slices as they are. They turn so tender that they fall apart easily after cooking. If you&rsquo;re using a whole piece (like what I used in the recipe for <a href=\"https:\/\/redhousespice.com\/braised-beef-shank\/\">Braised Beef Shank<\/a>), cook it first, then slice it afterwards. Just allow a little extra cooking time.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Aromatics &amp; vegetables<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/vegetables-scaled.jpg\" alt=\"vegetables and aromatics\" class=\"wp-image-53311\"><\/figure>\n\n\n\n<p>Onion, garlic, and ginger help build the aroma of the broth, while bok choy or other leafy greens, along with fresh cilantro, make a perfect accompaniment to the noodles.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Seasonings &amp; spices<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/seasoning-spices-scaled.jpg\" alt=\"ingredient for beef broth.\" class=\"wp-image-53302\"><\/figure>\n\n\n\n<p>To build the flavor of the noodle soup, you&rsquo;ll need:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Sichuan chili bean paste<\/strong>: Also known as spicy doubanjiang (&#36771;&#35910;&#29923;&#37233;), this is the key to the soup&rsquo;s signature earthy fragrance and deep umami taste (read my <a href=\"https:\/\/redhousespice.com\/sichuan-chilli-bean-paste\/\">Chili Bean Paste Guide<\/a> to learn more).<\/li>\n\n\n\n<li><strong>Light soy sauce and dark soy sauce<\/strong>: These add savory depth and give the broth its rich, appetizing color.<\/li>\n\n\n\n<li><strong>Shaoxing rice wine<\/strong>: It&rsquo;s used to reduce any gamey taste. You can substitute it with dry sherry, white wine, or skip it entirely for an alcohol-free version.<\/li>\n\n\n\n<li><strong>Chopped tomatoes<\/strong>: They add a subtle sweet taste and a vibrant red hue. Its natural acidity also helps tenderize the beef.<\/li>\n\n\n\n<li><strong>Spices<\/strong>: Bay leaves, star anise, Sichuan pepper, and Chinese cinnamon are commonly used in Chinese braised dishes. If you don&rsquo;t have all of them, it&rsquo;s fine to skip one or two. You may also use pre-packed spice sachets, which are available in most Chinese supermarkets. <\/li>\n\n\n\n<li><strong>Pickled vegetables:<\/strong> It&rsquo;s a classic topping for Taiwanese-style beef noodle soup that adds aroma and complexity. Many consider it essential. I use pickled mustard greens, known as Suan Cai\/&#37240;&#33756; in Chinese. Other Chinese pickles, such as Zha Cai\/&#27048;&#33756; or Ya Cai\/&#33469;&#33756;, also work well.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Noodles<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1317\" height=\"878\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/dried-noodles.jpg\" alt=\"dried noodles.\" class=\"wp-image-53325\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/dried-noodles.jpg 1317w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/dried-noodles-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/dried-noodles-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/dried-noodles-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/dried-noodles-768x512.jpg 768w\" sizes=\"(max-width: 1317px) 100vw, 1317px\" \/><\/figure>\n\n\n\n<p>When testing the recipe, I used dried thin wheat noodles. When time allows, my top choice is <a href=\"https:\/\/redhousespice.com\/hand-pulled-noodles\/\">hand-pulled noodles<\/a>, followed by fresh <a href=\"https:\/\/redhousespice.com\/alkaline-noodles-ramen-noodles\/\">alkaline noodles<\/a> made with a pasta machine. Egg noodles are also a good option. Although rice noodles aren&rsquo;t the classic choice, they taste wonderful in this soup too.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-5b02cdf29fc383093f8e0c89e345918a\" id=\"h-instructions\">Cooking procedure<\/h2>\n\n\n\n<p>In short, this dish comes together in four steps: cook the beef, fry the topping, boil the noodles, and assemble the bowl. Here&rsquo;s how each step is done: <\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1: Cook the beef<\/h3>\n\n\n\n<p>This step creates the heart of the dish: tender, flavorful beef and a complex broth that makes it truly special. It takes time to cook, but the result is well worth the effort.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef.jpg\" alt=\"skimming foam\" class=\"wp-image-53294\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/blanching-beef-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>First, blanch the beef to remove impurities and excess blood. This step, known as <em>Chao Shui\/&#28975;&#27700;<\/em> in Chinese cuisine, is a common practice for slow-cooked meat dishes. Place the beef in cold water, bring it to a boil, and skim off any foam that appears on the surface. Once done, remove the beef for later use.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics.jpg\" alt=\"frying aromatics and spices.\" class=\"wp-image-53298\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/fry-aromatics-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>Now, fry the onion, garlic, and ginger in a little oil to release their aroma. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water.jpg\" alt=\"adding water to pot.\" class=\"wp-image-53301\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/pouring-water-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>Then add the Sichuan chili bean paste, soy sauce, Shaoxing wine, sugar, chopped tomato, and hot water. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef.jpg\" alt=\"putting blanched beef in broth.\" class=\"wp-image-53292\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/adding-beef-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>Return the beef and bring everything to a gentle boil. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot.jpg\" alt=\"putting lid on a pot.\" class=\"wp-image-53296\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/covering-pot-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>Cover with a lid and simmer over low heat for 1.5 to 2 hours, until the beef turns super tender.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out.jpg\" alt=\"taking beef out of broth.\" class=\"wp-image-53310\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taking-beef-out-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p><strong>&#127775; NOTE: <\/strong>For even cooking and minimal evaporation, use a thick-walled pot with a tight-fitting lid, such as Dutch oven.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h3 class=\"wp-block-heading\">Step 2: Fry the topping<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables.jpg\" alt=\"frying pickled mustard greens.\" class=\"wp-image-53299\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/frying-pickled-vegetables-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>While waiting for the beef to cook, prepare the topping. In a little oil, fry finely chopped pickled vegetables with minced garlic and ginger. Once the mixture looks dry and fragrant, dish out and set aside.<\/p>\n\n\n\n<p><strong>&#127775; NOTE: <\/strong>Chinese pickled vegetables vary in saltiness depending on the type and brand. Taste before using. If they&rsquo;re too salty, soak them in cold water, then drain and chop.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3: Boil the noodles<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles.jpg\" alt=\"boiling noodles and bok chok.\" class=\"wp-image-53295\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/cooking-noodles-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>Bring plenty of water to a full boil, then add the noodles and cook them until nearly done. Watch carefully in case foam forms and starts to boil over. Just before the noodles are ready, put in the bok choy and blanch for 10 seconds or so.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4: Assemble the bowls<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"2048\" height=\"1365\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth.jpg\" alt=\"straining beef broth.\" class=\"wp-image-53303\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth.jpg 2048w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth-400x267.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth-300x200.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth-1024x683.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth-768x512.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/straining-broth-1536x1024.jpg 1200w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n\n\n<p>Before assembling the dish, strain the beef broth to remove any solid bits like spices and overcooked aromatics. This ensures a clear, deeply flavorful soup that&rsquo;s a real pleasure to eat.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-4-scaled.jpg\" alt=\"a bowl of Taiwanese beef noodle soup.\" class=\"wp-image-53308\"><\/figure>\n\n\n\n<p>Start by adding the noodles and blanched greens to each bowl. Ladle in a generous amount of broth, then top with beef chunks, a good spoonful of fried pickles, and a little cilantro for extra aroma if you like.<\/p>\n\n\n\n<p><strong>&#127775; NOTE: <\/strong>This recipe has a mild level of heat. If you prefer it spicier, add a dash of <a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">Chinese Chili Oil<\/a> to boost the flavor (that&rsquo;s what I always do).<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-53cdf0b4f10360dccef3161187c509e9\" id=\"h-variations\">Instant Pot method<\/h2>\n\n\n\n<p>If you have an Instant Pot or a stove-top pressure cooker, you can adapt this recipe to speed up the process. Here&rsquo;s how:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Blanch the beef as usual. Use the saut&eacute; function to fry the aromatics and spices. Then add all the other ingredients for the broth, the meat and hot water.<\/li>\n\n\n\n<li>Cook on high-pressure for 25 minutes (add 5 more minutes If using thick beef pieces). Let the pressure release naturally before opening the lid.<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-2-scaled.jpg\" alt=\"a bowl of Taiwanese beef noodle soup.\" class=\"wp-image-53306\"><\/figure>\n\n\n\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-33587820439244a8128a9a31ddd7fe7a\" id=\"h-variations\">Make ahead &amp; storage<\/h2>\n\n\n\n<p>Since this dish takes time to cook, I like to make a large batch and save any leftovers for later. This works well for both the beef broth and the fried pickled vegetables. Divide them into portions, then store in the fridge for up to 3 days or in the freezer for 3 months. Be sure to reheat until piping hot before serving.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-17ac2d314f7cb8413cd1631412e1dcc2\" id=\"h-related\">Other warming dishes<\/h2>\n\n\n\n<p>Looking for more <a href=\"https:\/\/redhousespice.com\/20-chinese-recipes-for-chilly-days\/\">comforting recipes<\/a> that warm your body and heart? Try these popular ones:<\/p>\n\n\n<section class=\"block-post-listing cwp-large layout-4up-grid\"><header><innerblocks class=\"block-post-listing__title cwp-inner\" template='[[\"core\\\/heading\",{\"level\":2,\"placeholder\":\"Title Goes Here\"}]]' allowedblocks='[\"core\\\/heading\",\"core\\\/paragraph\"]'><\/innerblocks><\/header><div class=\"block-post-listing__inner\"><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/chinese-spiced-beef-potato-stew\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/03\/Chinese-beef-stew--600x800.jpg\" class=\"nopin\" alt=\"Chinese beef and potato stew\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/03\/Chinese-beef-stew--600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/03\/Chinese-beef-stew--378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/03\/Chinese-beef-stew--276x368.jpg 276w, https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/03\/Chinese-beef-stew--640x853.jpg 640w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/chinese-spiced-beef-potato-stew\/\">Chinese Beef Stew with Potatoes (&#22303;&#35910;&#28822;&#29275;&#32905;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/hot-sour-soup\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/08\/Chinese-hot-and-sour-soup-1-600x800.jpg\" class=\"nopin\" alt=\"hot and sour soup in a large bowl\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/08\/Chinese-hot-and-sour-soup-1-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/08\/Chinese-hot-and-sour-soup-1-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2021\/08\/Chinese-hot-and-sour-soup-1-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/hot-sour-soup\/\">Hot and Sour Soup (Suan La Tang, &#37240;&#36771;&#27748;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/braised-beef-with-daikon\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/braised-beef-daikon-3-600x800.jpg\" class=\"nopin\" alt=\"braised beef with daikon over steamed rice.\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/braised-beef-daikon-3-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/braised-beef-daikon-3-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/braised-beef-daikon-3-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/braised-beef-with-daikon\/\">Braised Beef with Daikon (&#33821;&#21340;&#28822;&#29275;&#32905;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/pork-rib-soup\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/pork-rib-soup-with-corn-carrot-4-600x800.jpg\" class=\"nopin\" alt=\"a big bowl of pork rib soup with corn and carrot.\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/pork-rib-soup-with-corn-carrot-4-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/pork-rib-soup-with-corn-carrot-4-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/09\/pork-rib-soup-with-corn-carrot-4-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/pork-rib-soup\/\">Chinese Pork Rib Soup (&#25490;&#39592;&#27748;)<\/a><\/h3><\/div><\/article><\/div><\/section>\n\n\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-6f7fa0a597d1bbf50e1370568a8b8ae1\" id=\"h-related\">&#128203; Recipe card<\/h2>\n\n\n\n<p class=\"has-text-align-left has-black-color has-text-color has-background\" style=\"background-color:#ecf4f2;font-size:15px;text-transform:uppercase\">Love this recipe? Please <a href=\"#commentform\" data-type=\"internal\" data-id=\"#commentform\">leave a &#127775;&#127775;&#127775;&#127775;&#127775; rating and a comment<\/a>. Thank you!<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-53028\" class=\"wprm-recipe-container\" data-recipe-id=\"53028\" data-servings=\"6\"><div class=\"wprm-recipe wprm-recipe-template-cwp-food\"><div class=\"cwp-food-header\">\n\t<div class=\"wprm-recipe-image wprm-block-image-rounded nopin\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 12px;\" width=\"250\" height=\"250\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"a bowl of Taiwanese beef noodle soup.\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-300x300.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-400x400.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-1024x1024.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-150x150.jpg 150w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-768x768.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-2048x2048.jpg 1200w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-500x500.jpg 500w, https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3-360x360.jpg 360w\" sizes=\"(max-width: 250px) 100vw, 250px\"><\/div>\n\t<div class=\"cwp-food-header__upper\">\n\t\t<div><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--custom--color--star); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: var(--wp--custom--color--star); }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: var(--wp--custom--color--star); }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: var(--wp--custom--color--star); }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"33%\" stop-opacity=\"1\"><\/stop><stop offset=\"33%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"50%\" stop-opacity=\"1\"><\/stop><stop offset=\"50%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-53028 wprm-user-rating wprm-recipe-rating-inline wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"53028\" data-average=\"5\" data-count=\"1\" data-total=\"5\" data-user=\"0\" data-decimals=\"2\" data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> from 1 vote<\/div><\/div><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-none\" id=\"taiwanese-beef-noodle-soup-%e7%ba%a2%e7%83%a7%e7%89%9b%e8%82%89%e9%9d%a2\">Taiwanese Beef Noodle Soup (&#32418;&#28903;&#29275;&#32905;&#38754;)<\/h2>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">By <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/redhousespice.com\/about\/wei-guo\" target=\"_self\">Wei Guo<\/a><\/span><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it's a complete meal in one bowl.<\/span><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-none\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">hr<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">50<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-total-time-label\">Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hrs<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-53028 wprm-recipe-servings-adjustable-tooltip wprm-block-text-none\" data-recipe=\"53028\" aria-label=\"Adjust recipe servings\">6<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-none\">bowls<\/span><\/span><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-header__lower\">\n\t\t<div class=\"cwp-food-buttons\">\n\t\t\t<a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;\" class=\"wprm-recipe-slickstream-not-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"53028\"><span class=\"wprm-recipe-icon wprm-recipe-slickstream-icon wprm-recipe-slickstream-not-saved-icon\"><?xml version=\"1.0\" encoding=\"UTF-8\"?>\n<svg id=\"Layer_1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" version=\"1.1\" viewbox=\"0 0 16 16\">\n  <!-- Generator: Adobe Illustrator 30.0.0, SVG Export Plug-In . SVG Version: 2.1.1 Build 4)  -->\n  <defs>\n    <style>\n      .st0, .st1 {\n        fill: none;\n      }\n\n      .st1 {\n        stroke: #111;\n        stroke-linecap: round;\n        stroke-linejoin: round;\n        stroke-width: 1.14px;\n      }\n\n      .st2 {\n        clip-path: url(#clippath);\n      }\n    <\/style>\n    <clippath id=\"clippath\">\n      <rect class=\"st0\" x=\"1.12\" y=\"1.23\" width=\"13.02\" height=\"13.54\"><\/rect>\n    <\/clippath>\n  <\/defs>\n  <g class=\"st2\">\n    <path class=\"st1\" d=\"M12.27,13.61l-3.77-2.92c-.3-.23-.73-.23-1.03,0l-3.77,2.92c-.54.42-1.34.05-1.34-.62V3.26c0-.44.37-.79.82-.79h9.62c.46,0,.82.36.82.79v9.74c0,.67-.8,1.04-1.34.62h0Z\"><\/path>\n  <\/g>\n<\/svg><\/span> Save<\/a><a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;display: none;\" class=\"wprm-recipe-slickstream-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"53028\">Saved Recipe<\/a>\n\t\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fredhousespice.com%2Ftaiwanese-beef-noodle-soup%2F&amp;media=https%3A%2F%2Fredhousespice.com%2Fwp-content%2Fuploads%2F2025%2F10%2Ftaiwanese-beef-noodle-soup.jpg&amp;description=Taiwanese+Beef+Noodle+Soup+%28%E7%BA%A2%E7%83%A7%E7%89%9B%E8%82%89%E9%9D%A2%29&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"53028\" data-url=\"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/\" data-media=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup.jpg\" data-description=\"Taiwanese Beef Noodle Soup (&#32418;&#28903;&#29275;&#32905;&#38754;)\" data-repin=\"\" role=\"button\" style=\"color: var(--wp--preset--color--background);\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><img decoding=\"async\" src=\"pin-white\" alt=\"\" data-pin-nopin=\"true\"><\/span> Pin<\/a>\n\t\t\t<a href=\"#comment\" class=\"wprm-recipe-rate-button\">Rate<\/a>\n\t\t\t<a href=\"https:\/\/redhousespice.com\/wprm_print\/53028\" style=\"color: var(--wp--preset--color--background);\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"53028\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n<div class=\"cwp-food-content\">\n\t\n\t<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-53028\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Video<\/h3><div class=\"wprm-recipe-video\"><iframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/2VwoYgyQeTk?si=yqJwtiwom0rbuNXY\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/div>\n\t<div class=\"wpforms-container one-line save-recipe wpforms-location-save_recipe_wprm wpforms-render-modern\" id=\"wpforms-53480\"><form id=\"wpforms-form-53480\" class=\"wpforms-validate wpforms-form wpforms-ajax-form\" data-formid=\"53480\" method=\"post\" enctype=\"multipart\/form-data\" action=\"\/wp-json\/wp\/v2\/posts\/53026\" data-token=\"6b195bcb348d49c2e42801e677b8dd06\" data-token-time=\"1783588053\"><div class=\"wpforms-head-container\"><div class=\"wpforms-title\">Save this recipe!<\/div><div class=\"wpforms-description\">Get this sent to your inbox, plus get new recipes from us every week!<\/div><\/div><noscript class=\"wpforms-error-noscript\">Please enable JavaScript in your browser to complete this form.<\/noscript><div id=\"wpforms-error-noscript\" style=\"display: none;\">Please enable JavaScript in your browser to complete this form.<\/div><div class=\"wpforms-field-container\"><div id=\"wpforms-53480-field_1-container\" class=\"wpforms-field wpforms-field-email\" data-field-id=\"1\"><label class=\"wpforms-field-label\" for=\"wpforms-53480-field_1\">Email <span class=\"wpforms-required-label\" aria-hidden=\"true\">*<\/span><\/label><input type=\"email\" id=\"wpforms-53480-field_1\" class=\"wpforms-field-large wpforms-field-required\" name=\"wpforms[fields][1]\" spellcheck=\"false\" aria-errormessage=\"wpforms-53480-field_1-error\" required><\/div>\t\t<div id=\"wpforms-53480-field_4-container\" class=\"wpforms-field wpforms-field-text\" data-field-type=\"text\" data-field-id=\"4\">\n\t\t\t<label class=\"wpforms-field-label\" for=\"wpforms-53480-field_4\">Title Email Permalink<\/label>\n\t\t\t<input type=\"text\" id=\"wpforms-53480-field_4\" class=\"wpforms-field-medium\" name=\"wpforms[fields][4]\">\n\t\t<\/div>\n\t\t<div id=\"wpforms-53480-field_2-container\" class=\"wpforms-field wpforms-field-hidden\" data-field-id=\"2\"><input type=\"hidden\" id=\"wpforms-53480-field_2\" name=\"wpforms[fields][2]\" value=\"Taiwanese Beef Noodle Soup (&#32418;&#28903;&#29275;&#32905;&#38754;)\"><\/div><div id=\"wpforms-53480-field_3-container\" class=\"wpforms-field wpforms-field-hidden\" data-field-id=\"3\"><input type=\"hidden\" id=\"wpforms-53480-field_3\" name=\"wpforms[fields][3]\" value=\"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/\"><\/div><script>\n\t\t\t\t( function() {\n\t\t\t\t\tconst style = document.createElement( 'style' );\n\t\t\t\t\tstyle.appendChild( document.createTextNode( '#wpforms-53480-field_4-container { position: absolute !important; overflow: hidden !important; display: inline !important; height: 1px !important; width: 1px !important; z-index: -1000 !important; padding: 0 !important; } #wpforms-53480-field_4-container input { visibility: hidden; } #wpforms-conversational-form-page #wpforms-53480-field_4-container label { counter-increment: none; }' ) );\n\t\t\t\t\tdocument.head.appendChild( style );\n\t\t\t\t\tdocument.currentScript?.remove();\n\t\t\t\t} )();\n\t\t\t<\/script><\/div><!-- .wpforms-field-container --><div class=\"wpforms-submit-container\"><input type=\"hidden\" name=\"wpforms[id]\" value=\"53480\"><input type=\"hidden\" name=\"page_title\" value=\"\"><input type=\"hidden\" name=\"page_url\" value=\"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts\/53026\"><input type=\"hidden\" name=\"url_referer\" value=\"http:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/\"><button type=\"submit\" name=\"wpforms[submit]\" id=\"wpforms-submit-53480\" class=\"wpforms-submit wp-element-button\" data-alt-text=\"Sending...\" data-submit-text=\"Save\" aria-live=\"assertive\" value=\"wpforms-submit\">Save<\/button><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/plugins\/wpforms\/assets\/images\/submit-spin.svg\" class=\"wpforms-submit-spinner\" style=\"display: none;\" width=\"26\" height=\"26\" alt=\"Loading\"><\/div><\/form><\/div>  <!-- .wpforms-container -->\n\t\n\t<div id=\"recipe-53028-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-53028-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"53028\" data-servings=\"6\"><h3 id=\"recipe-ingredients\" class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-53028 wprm-unit-conversion-container-buttons wprm-block-text-normal\" style=\"background-color: var(--wp--preset--color--background);border-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--primary);border-radius: var(--wp--custom--border-radius--tiny);\"><button class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"53028\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);\" aria-label=\"Change unit system to US Customary\">US Customary<\/button><button class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"53028\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);border-left: 1px solid var(--wp--preset--color--primary);\" aria-label=\"Change unit system to Metric\">Metric<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-none\">For the broth<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 lb beef shank, see note 1\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">lb<\/span> <span class=\"wprm-recipe-ingredient-name\">beef shank<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">see note 1<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon neutral cooking oil\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">neutral cooking oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 medium onions, sliced\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">medium<\/span> <span class=\"wprm-recipe-ingredient-name\">onions<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">sliced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 head garlic, cloves separated and peeled\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">head<\/span> <span class=\"wprm-recipe-ingredient-name\">garlic<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">cloves separated and peeled<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;8 slice ginger\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">8<\/span> <span class=\"wprm-recipe-ingredient-unit\">slice<\/span> <span class=\"wprm-recipe-ingredient-name\">ginger<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3 bay leaves\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-name\">bay leaves<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 piece star-anise\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">piece<\/span> <span class=\"wprm-recipe-ingredient-name\">star-anise<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 piece Chinese cinnamon\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">piece<\/span> <span class=\"wprm-recipe-ingredient-name\">Chinese cinnamon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 teaspoon whole Sichuan peppercorn\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/sichuan-pepper-guide\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">whole Sichuan peppercorn<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3 tablespoon Sichuan chili bean paste, aka spicy doubanjiang\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/sichuan-chilli-bean-paste\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">Sichuan chili bean paste<\/a><\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">aka spicy doubanjiang<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 tablespoon Shaoxing rice wine\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/shaoxing-rice-wine\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">Shaoxing rice wine<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon light soy sauce\"><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/soy-sauce\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">light soy sauce<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-12\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon dark soy sauce\"><label for=\"wprm-checkbox-12\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/soy-sauce\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">dark soy sauce<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"13\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-13\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon sugar\"><label for=\"wprm-checkbox-13\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"15\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-14\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 can chopped tomatoes, or 3 medium ripe fresh tomatoes, chopped\"><label for=\"wprm-checkbox-14\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">can<\/span> <span class=\"wprm-recipe-ingredient-name\">chopped tomatoes<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or 3 medium ripe fresh tomatoes, chopped<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"16\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-15\" class=\"wprm-checkbox\" aria-label=\"&nbsp;6 cups hot water\"><label for=\"wprm-checkbox-15\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">6<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span> <span class=\"wprm-recipe-ingredient-name\">hot water<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-none\">For the topping<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"24\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-16\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon neutral cooking oil\"><label for=\"wprm-checkbox-16\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">neutral cooking oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"20\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-17\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon garlic, minced\"><label for=\"wprm-checkbox-17\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">garlic<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">minced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"22\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-18\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 teaspoon ginger, minced\"><label for=\"wprm-checkbox-18\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">ginger<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">minced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"23\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-19\" class=\"wprm-checkbox\" aria-label=\"&nbsp;7 oz pickled mustard green, see note 2\"><label for=\"wprm-checkbox-19\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">7<\/span> <span class=\"wprm-recipe-ingredient-unit\">oz<\/span> <span class=\"wprm-recipe-ingredient-name\">pickled mustard green<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">see note 2<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-none\">You also need<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"19\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-20\" class=\"wprm-checkbox\" aria-label=\"&nbsp;6 portion noodles, See note 3\"><label for=\"wprm-checkbox-20\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">6<\/span> <span class=\"wprm-recipe-ingredient-unit\">portion<\/span> <span class=\"wprm-recipe-ingredient-name\">noodles<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">See note 3<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"25\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-21\" class=\"wprm-checkbox\" aria-label=\"&nbsp;Leafy greens, such as bok choy, choy sum, spinach, etc.\"><label for=\"wprm-checkbox-21\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">Leafy greens<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">such as bok choy, choy sum, spinach, etc.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"26\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-22\" class=\"wprm-checkbox\" aria-label=\"&nbsp;Cilantro, optional\"><label for=\"wprm-checkbox-22\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">Cilantro<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-53028-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-53028-instructions-container wprm-block-text-normal\" data-recipe=\"53028\"><h3 id=\"recipe-instructions\" class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Blanch the beef<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Put the beef in a pot and add enough cold water to fully cover the meat. Bring it to a boil and skim off any scum that rises to the surface. Once impurities stop appearing, remove the beef and set it aside.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Fry the aromatics<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Heat oil in a clean pot, preferably a heavy, thick-walled one such as a Dutch oven (casserole pot). Add sliced onion, garlic cloves, ginger slices, bay leaves, star anise, Chinese cinnamon, and Sichuan pepper. Fry until the onion softens and browns on the edge.<\/span><\/div><\/li><li id=\"wprm-recipe-53028-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Stir in Sichuan chili bean paste and fry for 20 seconds or so, then add Shaoxing rice wine, light soy sauce, dark soy sauce, sugar, chopped tomatoes, and 6 cups (1&frac12; litre) of hot water. If using a thin-walled pot with a loosely fitted lid, increase the water by &frac12;-1 cup<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Cook the beef<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Return the blanched beef pieces to the pot. Once the liquid starts to simmer, cover with a lid and reduce the heat to low. Leave to simmer for 1 hour 30 minutes, or until the beef becomes so tender that it breaks apart easily (see note 4 for<strong> Instant Pot method)<\/strong>.<\/span><\/div><\/li><li id=\"wprm-recipe-53028-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Transfer the beef to a plate. Strain the broth through a large sieve, discarding the solids and keep the clear soup.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Fry the topping<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">While the beef is cooking, prepare the topping. Sizzle minced garlic and ginger in oil, then add chopped pickled mustard greens and fry until fragrant. Set aside.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Boil the noodles<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-4-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Bring a pot of water to a rolling boil. Add the noodles of your choice and cook until just done. Add the bok choy and blanch for 10 seconds.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Assemble the bowls<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-5-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Divide the noodles in serving bowls, then add bok choy and beef chunks. Ladle in the hot broth. Top with the fried pickled vegetables and cilantro if using. <\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Store leftovers <\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-53028-step-6-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Store any leftover beef and broth in airtight containers in the fridge for up to 3 days or in the freezer for up to 3 months. Keep the fried pickled vegetables in a separate container under the same conditions. Defrost and reheat each component gently before serving.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-53028-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">1. Other beef cut options include brisket, chuck, and short ribs.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">2. Pickled mustard green (aka Chinese sour vegetable, Suan Cai\/&#37240;&#33756;) can be replaced by other types of pickled\/preserved vegetables, such as Ya Cai (&#33469;&#33756;), Zha Cai (&#27048;&#33756;).<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">3. For an average appetite, a good portion of noodles is about 5 oz (140g) of fresh noodles or 3 oz (85g) of dried noodles.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">4. <strong>Instant Pot Method<\/strong>: Blanch the beef as usual. Use the saut&eacute; function to fry aromatics and spices, then add the beef and broth ingredients. Cook on high pressure for 25 minutes (add 5 more for thick pieces) and let the pressure release naturally.<\/span><\/div><\/div>\n\t<div class=\"cwp-food-privatenotes\">\n\t\t<div class=\"wprm-private-notes-wrapper\"><h3 class=\"wprm-recipe-header wprm-recipe-private-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Your Recipe Notes<\/h3><div class=\"wprm-internal-container wprm-internal-container-private-notes\" style=\"padding: 0px;border-radius: 0px;\"><div class=\"wprm-private-notes-container wprm-block-text-normal\" data-recipe=\"53028\"><div class=\"wprm-private-notes-placeholder\"><a href=\"#\" role=\"button\">&#9997;&#65039; Write here<\/a><\/div><div class=\"wprm-private-notes-user\"><\/div><textarea class=\"wprm-private-notes-input\" aria-label=\"Your own private notes about this recipe\"><\/textarea><\/div><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-nutrition\">\n\t\t<div id=\"recipe-53028-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">bowl<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">558<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">84<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">32<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">35<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2382<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">818<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">143<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">67<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div>\n\t\t<p class=\"has-small-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n\t<\/div>\n<\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: var(--wp--preset--color--background);background-color: var(--wp--preset--color--tertiary);margin: 0px;padding-top: 24px;padding-bottom: 24px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg viewbox=\"0 0 58 55\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<path fill-rule=\"evenodd\" clip-rule=\"evenodd\" d=\"M28.6585 6.63738e-06C29.42 -0.00194974 30.1166 0.428717 30.4551 1.11083L38.2458 16.8082L55.6197 19.3416C56.3719 19.4513 56.997 19.978 57.2326 20.7008C57.4682 21.4236 57.2736 22.2175 56.7304 22.7494L44.0942 35.1247L47.0955 52.3206C47.227 53.0736 46.9177 53.8356 46.2987 54.2841C45.6797 54.7325 44.8592 54.7889 44.1847 54.4294L28.6638 46.1568L13.1462 54.4293C12.4713 54.7891 11.6503 54.7325 11.0312 54.2834C10.412 53.8343 10.1033 53.0714 10.2357 52.3182L13.2589 35.1247L0.601897 22.7506C0.0578633 22.2188 -0.137261 21.4243 0.098489 20.7009C0.334239 19.9775 0.960023 19.4506 1.71298 19.3414L19.1818 16.8083L26.8677 1.12004C27.2027 0.436202 27.897 0.00196286 28.6585 6.63738e-06Z\" fill=\"white\"><\/path>\n<\/svg>\n<\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: var(--wp--preset--color--background);\">Like this? <a href=\"#comment\">Rate and comment<\/a> below!<\/span><span class=\"wprm-call-to-action-text\"><\/span><\/span><\/div><\/div><\/div><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it&#8217;s a complete meal in one bowl.<\/p>\n","protected":false},"author":1,"featured_media":53307,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_wp_convertkit_post_meta":{"form":"-1","landing_page":"","tag":"0","restrict_content":"0"},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[135,143,216],"tags":[],"class_list":{"2":"type-post"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762) - Red House Spice<\/title>\n<meta name=\"description\" content=\"Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it&#039;s a complete meal in one bowl.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762) - Red House Spice\" \/>\n<meta property=\"og:description\" content=\"Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it&#039;s a complete meal in one bowl.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/\" \/>\n<meta property=\"og:site_name\" content=\"Red House Spice\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/redhousespice\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/redhousespice\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-11T13:57:42+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-11T13:57:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2501\" \/>\n\t<meta property=\"og:image:height\" content=\"2501\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Wei Guo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@redhousespice\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Wei Guo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"18 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/\"},\"author\":{\"name\":\"Wei Guo\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/person\\\/3ec92e9a3169e0806d8ddf2d66ce9b69\"},\"headline\":\"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762)\",\"datePublished\":\"2025-10-11T13:57:42+00:00\",\"dateModified\":\"2025-10-11T13:57:45+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/\"},\"wordCount\":1828,\"commentCount\":14,\"publisher\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/taiwanese-beef-noodle-soup-3.jpg\",\"articleSection\":[\"Beef &amp; Lamb\",\"Noodles\",\"Soups &amp; Stews\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/\",\"name\":\"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762) - Red House Spice\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/taiwanese-beef-noodle-soup-3.jpg\",\"datePublished\":\"2025-10-11T13:57:42+00:00\",\"dateModified\":\"2025-10-11T13:57:45+00:00\",\"description\":\"Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it's a complete meal in one bowl.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#primaryimage\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/taiwanese-beef-noodle-soup-3.jpg\",\"contentUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/taiwanese-beef-noodle-soup-3.jpg\",\"width\":2501,\"height\":2501,\"caption\":\"a bowl of Taiwanese beef noodle soup.\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/taiwanese-beef-noodle-soup\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/redhousespice.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Noodles\",\"item\":\"https:\\\/\\\/redhousespice.com\\\/category\\\/noodle-recipes\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#website\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/\",\"name\":\"Red House Spice\",\"description\":\"Chinese Recipe Central\",\"publisher\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/redhousespice.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#organization\",\"name\":\"Red House Spice\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/Favicon.png\",\"contentUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/Favicon.png\",\"width\":512,\"height\":512,\"caption\":\"Red House Spice\"},\"image\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/redhousespice\",\"https:\\\/\\\/www.instagram.com\\\/red.house.spice\\\/\",\"https:\\\/\\\/uk.pinterest.com\\\/redhousespice\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UC8dvTnJ_VB0y2zOeVM9eleQ\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/person\\\/3ec92e9a3169e0806d8ddf2d66ce9b69\",\"name\":\"Wei Guo\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g\",\"caption\":\"Wei Guo\"},\"description\":\"Wei Guo is the do-it-all creator behind the blog Red House Spice, a free digital cookbook sharing authentic, accessible Chinese recipes since 2017.\",\"sameAs\":[\"https:\\\/\\\/redhousespice.com\\\/about\\\/wei-guo\\\/\",\"https:\\\/\\\/www.facebook.com\\\/redhousespice\",\"https:\\\/\\\/www.instagram.com\\\/red.house.spice\\\/\",\"https:\\\/\\\/www.pinterest.co.uk\\\/redhousespice\\\/\",\"https:\\\/\\\/x.com\\\/redhousespice\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UC8dvTnJ_VB0y2zOeVM9eleQ\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762) - Red House Spice","description":"Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it's a complete meal in one bowl.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/","og_locale":"en_US","og_type":"article","og_title":"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762) - Red House Spice","og_description":"Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it's a complete meal in one bowl.","og_url":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/","og_site_name":"Red House Spice","article_publisher":"https:\/\/www.facebook.com\/redhousespice","article_author":"https:\/\/www.facebook.com\/redhousespice","article_published_time":"2025-10-11T13:57:42+00:00","article_modified_time":"2025-10-11T13:57:45+00:00","og_image":[{"width":2501,"height":2501,"url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg","type":"image\/jpeg"}],"author":"Wei Guo","twitter_card":"summary_large_image","twitter_creator":"@redhousespice","twitter_misc":{"Written by":"Wei Guo","Est. reading time":"18 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#article","isPartOf":{"@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/"},"author":{"name":"Wei Guo","@id":"https:\/\/redhousespice.com\/#\/schema\/person\/3ec92e9a3169e0806d8ddf2d66ce9b69"},"headline":"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762)","datePublished":"2025-10-11T13:57:42+00:00","dateModified":"2025-10-11T13:57:45+00:00","mainEntityOfPage":{"@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/"},"wordCount":1828,"commentCount":14,"publisher":{"@id":"https:\/\/redhousespice.com\/#organization"},"image":{"@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#primaryimage"},"thumbnailUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg","articleSection":["Beef &amp; Lamb","Noodles","Soups &amp; Stews"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/","url":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/","name":"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762) - Red House Spice","isPartOf":{"@id":"https:\/\/redhousespice.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#primaryimage"},"image":{"@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#primaryimage"},"thumbnailUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg","datePublished":"2025-10-11T13:57:42+00:00","dateModified":"2025-10-11T13:57:45+00:00","description":"Learn to recreate the iconic Taiwanese beef noodle soup at home. Comforting, hearty, deeply flavorful, it's a complete meal in one bowl.","breadcrumb":{"@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#primaryimage","url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg","contentUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg","width":2501,"height":2501,"caption":"a bowl of Taiwanese beef noodle soup."},{"@type":"BreadcrumbList","@id":"https:\/\/redhousespice.com\/taiwanese-beef-noodle-soup\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/redhousespice.com\/"},{"@type":"ListItem","position":2,"name":"Noodles","item":"https:\/\/redhousespice.com\/category\/noodle-recipes\/"},{"@type":"ListItem","position":3,"name":"Taiwanese Beef Noodle Soup (\u7ea2\u70e7\u725b\u8089\u9762)"}]},{"@type":"WebSite","@id":"https:\/\/redhousespice.com\/#website","url":"https:\/\/redhousespice.com\/","name":"Red House Spice","description":"Chinese Recipe Central","publisher":{"@id":"https:\/\/redhousespice.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/redhousespice.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/redhousespice.com\/#organization","name":"Red House Spice","url":"https:\/\/redhousespice.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/redhousespice.com\/#\/schema\/logo\/image\/","url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/Favicon.png","contentUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/Favicon.png","width":512,"height":512,"caption":"Red House Spice"},"image":{"@id":"https:\/\/redhousespice.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/redhousespice","https:\/\/www.instagram.com\/red.house.spice\/","https:\/\/uk.pinterest.com\/redhousespice\/","https:\/\/www.youtube.com\/channel\/UC8dvTnJ_VB0y2zOeVM9eleQ"]},{"@type":"Person","@id":"https:\/\/redhousespice.com\/#\/schema\/person\/3ec92e9a3169e0806d8ddf2d66ce9b69","name":"Wei Guo","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g","caption":"Wei Guo"},"description":"Wei Guo is the do-it-all creator behind the blog Red House Spice, a free digital cookbook sharing authentic, accessible Chinese recipes since 2017.","sameAs":["https:\/\/redhousespice.com\/about\/wei-guo\/","https:\/\/www.facebook.com\/redhousespice","https:\/\/www.instagram.com\/red.house.spice\/","https:\/\/www.pinterest.co.uk\/redhousespice\/","https:\/\/x.com\/redhousespice","https:\/\/www.youtube.com\/channel\/UC8dvTnJ_VB0y2zOeVM9eleQ"]}]}},"jetpack_featured_media_url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/taiwanese-beef-noodle-soup-3.jpg","jetpack_shortlink":"https:\/\/wp.me\/p87UTD-dNg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts\/53026","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/comments?post=53026"}],"version-history":[{"count":0,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts\/53026\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/media\/53307"}],"wp:attachment":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/media?parent=53026"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/categories?post=53026"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/tags?post=53026"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}