{"id":37258,"date":"2024-11-09T11:32:06","date_gmt":"2024-11-09T11:32:06","guid":{"rendered":"https:\/\/redhousespice.com\/?p=37258"},"modified":"2024-11-09T11:32:01","modified_gmt":"2024-11-09T11:32:01","slug":"chiu-chow-chili-oil","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/chiu-chow-chili-oil\/","title":{"rendered":"Chiu Chow Chili Oil (\u6f6e\u5dde\u8fa3\u6912\u6cb9)"},"content":{"rendered":"<!DOCTYPE html PUBLIC \"-\/\/W3C\/\/DTD HTML 4.0 Transitional\/\/EN\" \"http:\/\/www.w3.org\/TR\/REC-html40\/loose.dtd\">\n<p><em>A fragrant, spicy flavor booster, Chiu Chow chili oil tastes best when homemade with fresh ingredients and balanced seasonings.<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-3-scaled.jpg\" alt=\"chiu chow chili oil in a bowl and in jars.\" class=\"wp-image-37305\"><\/figure>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-yoast-seo-table-of-contents yoast-table-of-contents\"><h2 id=\"table-of-contents\">Table of Contents<\/h2><ul><li><a href=\"#h-ingredients\">What is Chiu Chow chili oil<\/a><\/li><li><a href=\"#top-tips\">Top Tips<\/a><\/li><li><a href=\"#h-ingredients\">Ingredients<\/a><\/li><li><a href=\"#h-instructions\">Cooking procedure<\/a><\/li><li><a href=\"#h-storage\">Storage<\/a><\/li><li><a href=\"#h-variations\">How to use it<\/a><\/li><li><a href=\"#h-related\">Other classic condiments<\/a><\/li><li><a href=\"#h-related\">&#128203; Recipe card<\/a><\/li><\/ul><\/div>\n\n\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-a2a327b68235f59325b3fb3e29d80acc\" id=\"h-ingredients\" style=\"color:#4d7b7f\">What is Chiu Chow chili oil<\/h2>\n\n\n\n<p>When it comes to Chinese kitchen staples, chili oil or hot sauces are hard to ignore. Today&rsquo;s recipe, <em>Chiu Chow Chili Oil (&#28526;&#24030;&#36771;&#26898;&#27833;)<\/em>, is an exciting addition to my <a href=\"https:\/\/redhousespice.com\/category\/condiment-sauce-recipes\/\">homemade condiment collection<\/a>. I&rsquo;m sure you&rsquo;ll love it just as much as my recipe for <a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">Classic Chinese Chili Oil<\/a>, one of the most popular posts on this blog.<\/p>\n\n\n\n<p>Chiu Chow (or <em>Chaozhou\/&#28526;&#24030;<\/em>) refers to a city in China&rsquo;s southern <em>Guangdong\/&#24191;&#19996;<\/em> province (aka Canton), renowned for its culinary heritage. The chili oil named after this city is rich in garlicky, aromatic flavors with a subtle hint of sweetness.<\/p>\n\n\n\n<p>While ready-made Chiu Chow chili oil is available on store shelves, I find it&rsquo;s often too salty and lacks fragrance. Now that I&rsquo;ve perfected this homemade version, I can&rsquo;t wait to share it with you! After all, nothing beats an additive-free, preservative-free homemade sauce, right?<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-1-scaled.jpg\" alt=\"scooping out chiu chow chili oil from a jar.\" class=\"wp-image-37304\"><\/figure>\n\n\n\n<p>Compared to other homemade spicy condiments I&rsquo;ve shared, here&rsquo;s what makes Chiu Chow chili oil unique:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>It involves frying fresh chili and garlic in hot oil, unlike <a href=\"https:\/\/redhousespice.com\/pickled-chili-garlic-sauce\/\">Chili Garlic Sauce<\/a>, which doesn&rsquo;t require cooking.<\/li>\n\n\n\n<li>It primarily uses fresh chili, setting it apart from <a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">Sichuan Chili Oil<\/a>, which uses only dried chili.<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-group is-style-group-lightbulb has-feast-branding-color-background-background-color has-background is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-ad0d1d1e09252b9da77f857f40740708\" id=\"top-tips\">Top Tips<\/h2>\n\n\n\n<ul class=\"wp-block-list is-style-feast-list\">\n<li>Choose chili peppers that suit your heat tolerance.<\/li>\n\n\n\n<li>Fry the ingredients over low heat. Do not rush the process.<\/li>\n\n\n\n<li>Mind the container hygiene to prolong the life of the sauce.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-a6a6bd022cd1da9f21af375ad7904e77\" id=\"h-ingredients\" style=\"color:#4d7b7f\">Ingredients<\/h2>\n\n\n\n<p>Here are the ingredients you need to make Chiu Chow chili oil:<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/ingredients-for-chiu-chow-chili-oil-scaled.jpg\" alt=\"ingredients for making chiu chow chili oil.\" class=\"wp-image-37314\"><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fresh chili pepper<\/strong>s: See the next section for more details on this key ingredient.<\/li>\n\n\n\n<li><strong>Chili flakes<\/strong>: Add extra heat and a more vibrant red color.<\/li>\n\n\n\n<li><strong>Garlic<\/strong>: Be generous with this aromatic booster.<\/li>\n\n\n\n<li><strong>Onion<\/strong>: Used to infuse the oil.<\/li>\n\n\n\n<li><strong>Neutral cooking oil<\/strong>: Such as sunflower, canola, corn, or vegetable oil.<\/li>\n\n\n\n<li><strong>Soy sauce<\/strong>: Adds an umami taste.<\/li>\n\n\n\n<li><strong>Salt<\/strong>: Enhances the savory flavor and extends the sauce&rsquo;s shelf life.<\/li>\n\n\n\n<li><strong>Sugar<\/strong>: Offers a hint of sweetness that complements the heat.<\/li>\n\n\n\n<li><strong>Sesame oil<\/strong>. Adds extra aroma and a nutty taste.<\/li>\n<\/ul>\n\n\n\n<p><em><strong>Note: <\/strong>See the recipe card at the end of the post for quantities.<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Choose chili peppers<\/h3>\n\n\n\n<p>For my homemade Chiu Chow chili oil, I combined two types of red chili peppers: <a href=\"https:\/\/specialtyproduce.com\/produce\/Holland_Red_Peppers_18358.php\" target=\"_blank\" rel=\"noreferrer noopener\">Dutch red chilies<\/a> (similar to <a href=\"https:\/\/en.wikipedia.org\/wiki\/Fresno_chile\" target=\"_blank\" rel=\"noreferrer noopener\">Fresno pepper<\/a>, red <a href=\"https:\/\/en.wikipedia.org\/wiki\/Jalape%C3%B1o\" target=\"_blank\" rel=\"noreferrer noopener\">Jalape&ntilde;o<\/a>), which have a mildly hot, slightly sweet taste, and <a href=\"https:\/\/en.wikipedia.org\/wiki\/Bird's_eye_chili\" target=\"_blank\" rel=\"noreferrer noopener\">bird&rsquo;s eye chilies<\/a>, which bring a much higher level of heat. The ratio I used is about 3 to 2 in weight, creating a medium-high level of spiciness that suits my family&rsquo;s preferences.<\/p>\n\n\n\n<p>Feel free to use my choices as a reference and select the <a href=\"https:\/\/www.tastingtable.com\/693165\/best-spicy-chile-peppers-hottest-pepper-how-to-cook-with-chiles\/\" target=\"_blank\" rel=\"noreferrer noopener\">types of chili peppers<\/a> that best match your own taste. This also applies to the choice of chili flakes, which can vary in heat level too.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-5b02cdf29fc383093f8e0c89e345918a\" id=\"h-instructions\">Cooking procedure<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1: Prepare the ingredients<\/h3>\n\n\n\n<p>Wash the chili peppers under running water, then shake off most of the water. Use a towel to wipe off any remaining liquid on the surface, or let them sit overnight to dry completely. Remove the green stems by ripping or cutting them off. Chop any large peppers into sections.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/peppers-in-food-processor-scaled.jpg\" alt=\"fresh chili in a food processor.\" class=\"wp-image-37316\"><\/figure>\n\n\n\n<p>Put the peppers in a food processor. Pulse on high speed in short intervals, checking the texture each time. Stop when the peppers are finely chopped into tiny pieces, but not overly minced into a paste.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/minced-garlic-scaled.jpg\" alt=\"minced garlic in a food processor.\" class=\"wp-image-37315\"><\/figure>\n\n\n\n<p>Peel the garlic cloves and use the same method to mince them in the food processor until they achieve a similar texture.<\/p>\n\n\n\n<p><strong>&#127775; NOTE: <\/strong>A food processor works best for chopping a large quantity of chili pepper and garlic, as required in this recipe. However, if you plan to make a smaller batch, it&rsquo;s better to use a mortar and pestle instead for better control over the texture.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2: Infuse the oil<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/frying-onion-scaled.jpg\" alt=\"sizzling sliced onion.\" class=\"wp-image-37311\"><\/figure>\n\n\n\n<p>You may use a wok, deep skillet, or saucepan for frying. Pour in the cooking oil, then add the sliced onion immediately. Let it gently fry over medium-low heat. This step infuses the oil with a subtle onion flavor, similar to how <a href=\"https:\/\/redhousespice.com\/make-use-spring-onion-oil\/\">Scallion Oil<\/a> enhances overall flavor.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/fishing-out-onion-scaled.jpg\" alt=\"fishing out fried onion out of oil.\" class=\"wp-image-37310\"><\/figure>\n\n\n\n<p>Once the edges of the onion turn golden, use a slotted spoon to remove all the onion pieces.<\/p>\n\n\n\n<p>&#127775;&nbsp;<strong>NOTE<\/strong>: To avoid waste, you can add the fried onion to any <a href=\"https:\/\/redhousespice.com\/category\/stir-fry-recipes\/\">stir-fried dishes<\/a> or use it as a topping for <a href=\"https:\/\/redhousespice.com\/best-chinese-noodle-recipes\/\">noodles<\/a>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3: Fry pepper and garlic<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/adding-chopped-peppers-scaled.jpg\" alt=\"adding minced garlic and fresh chili to oil.\" class=\"wp-image-37303\"><\/figure>\n\n\n\n<p>Add the minced garlic and chili peppers to the hot oil. Mix well, then let them fry over low heat, stirring occasionally. Scrape any garlic or pepper pieces clinging to the sides, and make sure the bottom of the mixture isn&rsquo;t burning.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/gently-frying-peppers-garlic-scaled.jpg\" alt=\"simmering garlic and fresh chili in hot oil.\" class=\"wp-image-37313\"><\/figure>\n\n\n\n<p>Eventually, you&rsquo;ll notice the peppers and garlic reduce in size, with a clear separation between the solid bits and the oil.<\/p>\n\n\n\n<p>This process took me about 25 minutes. It may seem long, but patience is key, as the goal is to allow most of the moisture in the peppers and garlic to evaporate, ensuring a longer shelf life for the chili oil.<\/p>\n\n\n\n<p><strong>&#127775; NOTE: <\/strong>It&rsquo;s important to maintain an optimal heat. It should be high enough to fry the ingredients effectively but not so high that they burn quickly. You should see small bubbles forming on the surface, similar to a gentle simmer when slowly cooking something in water.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4: Season the oil<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/adding-chili-flakes-scaled.jpg\" alt=\"adding chili flakes to fried chili and garlic.\" class=\"wp-image-37302\"><\/figure>\n\n\n\n<p>Mix the chili flakes with soy sauce then stir them into the fried pepper. This step helps dampen the flakes so they won&rsquo;t get burnt in the hot oil.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/seasoning-fried-peppers-garlic-scaled.jpg\" alt=\"Adding sesame oil to fried peppers.\" class=\"wp-image-37317\"><\/figure>\n\n\n\n<p>Then, add salt, sugar, and sesame oil. Give everything a thorough mix before removing the cookware from the heat. Let the chili oil cool naturally.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-c71d85e8f09925ebfce5fda2c4811fb9\" id=\"h-storage\">Storage<\/h2>\n\n\n\n<p>Transfer the cooled Chiu Chow chili oil to clean, dry, airtight jars or containers. If it will be consumed within 2 weeks (it&rsquo;s so tasty and versatile that it never lasts long in our <em>Red House<\/em>), it&rsquo;s fine to store it on the counter, away from heat sources and direct sunlight.<\/p>\n\n\n\n<p>Alternatively, store the chili oil in the refrigerator for up to 2 months or in the freezer for up to 6 months. The storage duration may vary depending on how thoroughly the moisture was removed during the cooking process. Always inspect the chili oil&rsquo;s appearance and smell before use to ensure its quality.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-8d56cbc9d3c778a267c735be93a08a65\" id=\"h-variations\">How to use it<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-scaled.jpg\" alt=\"scooping out chiu chow chili oil from a jar.\" class=\"wp-image-37306\"><\/figure>\n\n\n\n<p>Remember to always use a dry, clean spoon to scoop out the chili oil. It&rsquo;s best to stir well to mix the oil with the sediment that settles at the bottom of the jar, as this combination provides the best flavor.<\/p>\n\n\n\n<p>Chiu Chow chili oil is incredibly versatile and makes an excellent addition to many dishes. Here are some classic examples:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Splash it over noodle or rice dishes<\/strong>: It adds extra flavor to <a href=\"https:\/\/redhousespice.com\/egg-fried-rice\/\">Egg Fried Rice<\/a>, <a href=\"https:\/\/redhousespice.com\/beef-chow-fun\/\">Beef Chow Fun<\/a>, <a href=\"https:\/\/redhousespice.com\/lo-mein\/\">Lo Mein<\/a>, or <a href=\"https:\/\/redhousespice.com\/chicken-noodle-soup\/\">Chicken Noodle Soup<\/a>.<\/li>\n\n\n\n<li><strong>Enjoy it as a dipping sauce<\/strong>: Perfect for <a href=\"https:\/\/redhousespice.com\/dumpling-guide\/\">dumplings<\/a>, <a href=\"https:\/\/redhousespice.com\/steamed-bao-buns\/\">bao buns<\/a>, and <a href=\"https:\/\/redhousespice.com\/hot-pot-at-home\/\">hot pot<\/a>.<\/li>\n\n\n\n<li><strong>Smear it over freshly made staples<\/strong>: Delicious on <a href=\"https:\/\/redhousespice.com\/spring-onion-pancake\/\">Scallion Pancakes<\/a>, <a href=\"https:\/\/redhousespice.com\/mantou-steamed-buns\/\">Plain Steamed Buns<\/a>, or <a href=\"https:\/\/redhousespice.com\/zucchini-pancakes\/\">Zucchini Pancakes<\/a>.<\/li>\n\n\n\n<li><strong>Add it to dressings for cold appetizers<\/strong>: Perfect for <a href=\"https:\/\/redhousespice.com\/braised-beef-shank\/\">Sliced Beef Shank<\/a>, <a href=\"https:\/\/redhousespice.com\/smashed-cucumber\/\">Smashed Cucumber<\/a>, <a href=\"https:\/\/redhousespice.com\/scallion-oil-chicken\/\">Scallion Oil Chicken<\/a>, and more.<\/li>\n\n\n\n<li><strong>Use it as a side sauce<\/strong>: Ideal for <a href=\"https:\/\/redhousespice.com\/salt-baked-chicken\/\">Salt-Baked Chicken<\/a>, <a href=\"https:\/\/redhousespice.com\/chinese-style-one-pot-chicken-rice\/\">Hainanese Chicken Rice<\/a>, or <a href=\"https:\/\/redhousespice.com\/turnip-cake-lo-bak-go\/\">Turnip Cake<\/a>.<\/li>\n\n\n\n<li><strong>Season stir-fries<\/strong>: Enhances dishes like <a href=\"https:\/\/redhousespice.com\/hunan-pork\/\">Hunan Pork<\/a>, <a href=\"https:\/\/redhousespice.com\/pepper-steak\/\">Pepper Steak<\/a>, or <a href=\"https:\/\/redhousespice.com\/chicken-chop-suey\/\">Chop Suey<\/a>.<\/li>\n<\/ul>\n\n\n\n<p>Let me know your favorite way to enjoy it&mdash;other readers and I would love to be inspired!<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-a35a35cbd7d1ee44d0f8964e58b63794\" id=\"h-related\">Other classic condiments<\/h2>\n\n\n\n<p>Looking for more homemade <a href=\"https:\/\/redhousespice.com\/10-must-have-chinese-condiments\/\">Chinese condiments<\/a>? Try these popular ones:<\/p>\n\n\n<section class=\"block-post-listing cwp-large layout-4up-grid\"><header><innerblocks class=\"block-post-listing__title cwp-inner\" template='[[\"core\\\/heading\",{\"level\":2,\"placeholder\":\"Title Goes Here\"}]]' allowedblocks='[\"core\\\/heading\",\"core\\\/paragraph\"]'><\/innerblocks><\/header><div class=\"block-post-listing__inner\"><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2022\/10\/chinese-chili-oil-600x800.jpg\" class=\"nopin\" alt=\"Chili oil in a spoon over a jar.\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2022\/10\/chinese-chili-oil-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2022\/10\/chinese-chili-oil-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2022\/10\/chinese-chili-oil-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">Chili Oil, an Ultimate Guide<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/black-bean-sauce\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/08\/Chinese-black-bean-sauce-600x800.jpg\" class=\"nopin\" alt=\"black bean sauce with a spoon.\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/08\/Chinese-black-bean-sauce-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/08\/Chinese-black-bean-sauce-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/08\/Chinese-black-bean-sauce-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/black-bean-sauce\/\">Black Bean Sauce (&#35910;&#35913;&#37233;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/pickled-chili-garlic-sauce\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/09\/chinese-pickled-chili-garlic-sauce-6-600x800.jpg\" class=\"nopin\" alt=\"Chinese pickled chili garlic sauce in a jar\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/09\/chinese-pickled-chili-garlic-sauce-6-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/09\/chinese-pickled-chili-garlic-sauce-6-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/09\/chinese-pickled-chili-garlic-sauce-6-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/pickled-chili-garlic-sauce\/\">Pickled Chili Garlic Sauce (Duo Jiao,&#21057;&#26898;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/make-use-spring-onion-oil\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Chinese-spring-onion-oil-recipe-card-600x800.jpg\" class=\"nopin\" alt=\"A jar of spring onion oil\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Chinese-spring-onion-oil-recipe-card-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Chinese-spring-onion-oil-recipe-card-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Chinese-spring-onion-oil-recipe-card-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/make-use-spring-onion-oil\/\">How to make &amp; use spring onion oil (&#33905;&#27833;)<\/a><\/h3><\/div><\/article><\/div><\/section>\n\n\n<h2 class=\"wp-block-heading has-feast-branding-color-primary-color has-text-color has-link-color wp-elements-6f7fa0a597d1bbf50e1370568a8b8ae1\" id=\"h-related\">&#128203; Recipe card<\/h2>\n\n\n\n<p class=\"has-text-align-left has-black-color has-text-color has-background\" style=\"background-color:#ecf4f2;font-size:15px;text-transform:uppercase\">Love this recipe? Please <a href=\"#commentform\" data-type=\"internal\" data-id=\"#commentform\">leave a &#127775;&#127775;&#127775;&#127775;&#127775; rating and a comment<\/a>. Thank you!<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-37262\" class=\"wprm-recipe-container\" data-recipe-id=\"37262\" data-servings=\"3\"><div class=\"wprm-recipe wprm-recipe-template-cwp-food\"><div class=\"cwp-food-header\">\n\t<div class=\"wprm-recipe-image wprm-block-image-rounded nopin\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 12px;\" width=\"250\" height=\"250\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"scooping out chiu chow chili oil from a jar.\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-300x300.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-400x400.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-1024x1024.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-150x150.jpg 150w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-768x768.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-2048x2048.jpg 1200w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-500x500.jpg 500w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/11\/chiu-chow-chili-oil-4-360x360.jpg 360w\" sizes=\"(max-width: 250px) 100vw, 250px\"><\/div>\n\t<div class=\"cwp-food-header__upper\">\n\t\t<div><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--custom--color--star); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 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stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-37262 wprm-user-rating wprm-recipe-rating-inline wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"37262\" data-average=\"4.5\" data-count=\"6\" data-total=\"27\" data-user=\"0\" data-decimals=\"2\" data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" 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class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-50\" data-rating=\"5\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">4.50<\/span> from <span class=\"wprm-recipe-rating-count\">6<\/span> votes<\/div><\/div><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-none\" id=\"chiu-chow-chili-oil-%e6%bd%ae%e5%b7%9e%e8%be%a3%e6%a4%92%e6%b2%b9\">Chiu Chow Chili Oil (&#28526;&#24030;&#36771;&#26898;&#27833;)<\/h2>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">By <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/redhousespice.com\/about\/wei-guo\" target=\"_self\">Wei Guo<\/a><\/span><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">A fragrant, spicy flavor booster, Chiu Chow chili oil tastes best when homemade with fresh ingredients and balanced seasonings.<\/span><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-none\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">32<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-total-time-label\">Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">47<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-37262 wprm-recipe-servings-adjustable-tooltip wprm-block-text-none\" data-recipe=\"37262\" aria-label=\"Adjust recipe servings\">3<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-none\">cups<\/span><\/span><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-header__lower\">\n\t\t<div class=\"cwp-food-buttons\">\n\t\t\t<a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;\" class=\"wprm-recipe-slickstream-not-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"37262\"><span class=\"wprm-recipe-icon wprm-recipe-slickstream-icon wprm-recipe-slickstream-not-saved-icon\"><?xml version=\"1.0\" encoding=\"UTF-8\"?>\n<svg id=\"Layer_1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" version=\"1.1\" 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<\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">lb<\/span> <span class=\"wprm-recipe-ingredient-name\">red chili pepper<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">see note 1<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;6 oz garlic, about 3-5 heads (see note 2)\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">6<\/span> <span class=\"wprm-recipe-ingredient-unit\">oz<\/span> <span class=\"wprm-recipe-ingredient-name\">garlic<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">about 3-5 heads (see note 2)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 onion\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">onion<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&frac12; cup neutral cooking oil\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">neutral cooking oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac14; cup chili flakes, see note 1\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">chili flakes<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">see note 1<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon soy sauce\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/soy-sauce\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">soy sauce<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac12; tablespoon salt\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon sugar\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon sesame oil\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">sesame oil<\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-37262-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-37262-instructions-container wprm-block-text-normal\" data-recipe=\"37262\"><h3 id=\"recipe-instructions\" class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Prepare<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-37262-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Wash the chili peppers thoroughly and drain well. Pat them dry with paper towels to remove any remaining water on the surface. Remove and discard the stems. If the peppers are large, cut them into sections.<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Use a food processor to chop the peppers into fine pieces, stopping intermittently to check the texture. Avoid over-processing them into a paste. (see note 3).<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Peel all the garlic cloves, then mince them in the food processor to a similar size as the chopped peppers.<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Cut onion into slices.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Fry<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-37262-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Pour oil into a wok, skillet, or saucepan, and add the sliced onion. Fry over medium-low heat for about 5 minutes, or until the onion is lightly browned on the edges. Remove the onion from the oil using a slotted spoon or chopsticks.<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Add the minced garlic and chili peppers to the oil and fry them gently. Keep the heat low, stirring occasionally. Use a spatula to scrape any garlic or pepper pieces clinging to the sides back into the oil to prevent burning.<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">This process takes about 25 minutes. Toward the end, you&rsquo;ll notice the garlic and peppers have reduced in size, and there&rsquo;s a clear separation between the oil and the solid bits.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Season<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-37262-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Mix chili flakes with soy sauce, then put the mixture into the wok. Gently stir for 30 seconds or so.<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Add salt, sugar, and sesame oil, and give everything a final stir before turning off the heat.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Store<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-37262-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Let the chili oil cool completely. Transfer it to dry, clean jars or containers with an airtight seal.<\/span><\/div><\/li><li id=\"wprm-recipe-37262-step-3-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Store the chili oil in the refrigerator for up to 2 months, or in the freezer for up to 6 months (see note 4). Always use a dry, clean spoon to scoop out the chili oil to prevent contamination.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-37262-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">1. Choose fresh chili peppers and chili flakes that match your tolerance to heat. Feel free to mix and match. More information on choosing chili peppers can be found in the post above.&nbsp;<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">2. The range of 3&ndash;5 heads of garlic (about 6 oz\/180 g with skins on) is an estimate, as garlic heads can vary in size. If you&rsquo;re unsure, you can weigh them, but there&rsquo;s no need to be exact&mdash;slight variations in quantity won&rsquo;t affect the final result.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">3. You can also use a mortar and pestle to mince the peppers and garlic, which works well for smaller batches.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">4. The storage duration may be reduced if moisture wasn&rsquo;t thoroughly removed from the chili oil during cooking. Always check the oil&rsquo;s appearance and smell before use to ensure its quality.<\/span><\/div><\/div>\n\t<div class=\"cwp-food-privatenotes\">\n\t\t<div class=\"wprm-private-notes-wrapper\"><h3 class=\"wprm-recipe-header wprm-recipe-private-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Your Recipe Notes<\/h3><div class=\"wprm-internal-container wprm-internal-container-private-notes\" style=\"padding: 0px;border-radius: 0px;\"><div class=\"wprm-private-notes-container wprm-block-text-normal\" data-recipe=\"37262\"><div class=\"wprm-private-notes-placeholder\"><a href=\"#\" role=\"button\">&#9997;&#65039; Write here<\/a><\/div><div class=\"wprm-private-notes-user\"><\/div><textarea class=\"wprm-private-notes-input\" aria-label=\"Your own private notes about this recipe\"><\/textarea><\/div><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-nutrition\">\n\t\t<div id=\"recipe-37262-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">cup<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1235<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">50<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">120<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">75<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">27<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1846<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1165<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">11<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">16<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">7291<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">238<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">199<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">6<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div>\n\t\t<p class=\"has-small-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n\t<\/div>\n<\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: var(--wp--preset--color--background);background-color: var(--wp--preset--color--tertiary);margin: 0px;padding-top: 24px;padding-bottom: 24px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg viewbox=\"0 0 58 55\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<path fill-rule=\"evenodd\" clip-rule=\"evenodd\" d=\"M28.6585 6.63738e-06C29.42 -0.00194974 30.1166 0.428717 30.4551 1.11083L38.2458 16.8082L55.6197 19.3416C56.3719 19.4513 56.997 19.978 57.2326 20.7008C57.4682 21.4236 57.2736 22.2175 56.7304 22.7494L44.0942 35.1247L47.0955 52.3206C47.227 53.0736 46.9177 53.8356 46.2987 54.2841C45.6797 54.7325 44.8592 54.7889 44.1847 54.4294L28.6638 46.1568L13.1462 54.4293C12.4713 54.7891 11.6503 54.7325 11.0312 54.2834C10.412 53.8343 10.1033 53.0714 10.2357 52.3182L13.2589 35.1247L0.601897 22.7506C0.0578633 22.2188 -0.137261 21.4243 0.098489 20.7009C0.334239 19.9775 0.960023 19.4506 1.71298 19.3414L19.1818 16.8083L26.8677 1.12004C27.2027 0.436202 27.897 0.00196286 28.6585 6.63738e-06Z\" fill=\"white\"><\/path>\n<\/svg>\n<\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: var(--wp--preset--color--background);\">Like this? <a href=\"#comment\">Rate and comment<\/a> below!<\/span><span class=\"wprm-call-to-action-text\"><\/span><\/span><\/div><\/div><\/div><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>A fragrant, spicy flavor booster, Chiu Chow chili oil tastes best when homemade with fresh ingredients and balanced seasonings.<\/p>\n","protected":false},"author":1,"featured_media":37306,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_wp_convertkit_post_meta":{"form":"-1","landing_page":"","tag":"0","restrict_content":"0"},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[286,129,1579,150],"tags":[],"class_list":{"2":"type-post"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chiu Chow Chili Oil (\u6f6e\u5dde\u8fa3\u6912\u6cb9) - Red House 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