{"id":33530,"date":"2024-06-29T07:22:46","date_gmt":"2024-06-29T07:22:46","guid":{"rendered":"https:\/\/redhousespice.com\/?p=33530"},"modified":"2024-06-30T06:36:23","modified_gmt":"2024-06-30T06:36:23","slug":"tian-shui-mian","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/tian-shui-mian\/","title":{"rendered":"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762)"},"content":{"rendered":"<!DOCTYPE html PUBLIC \"-\/\/W3C\/\/DTD HTML 4.0 Transitional\/\/EN\" \"http:\/\/www.w3.org\/TR\/REC-html40\/loose.dtd\">\n<p><em>A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-07-scaled.jpg\" alt=\"Sichuan Tian Shui Mian with seasonings on the side.\" class=\"wp-image-33502\"><\/figure>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-yoast-seo-table-of-contents yoast-table-of-contents\"><h2 id=\"table-of-contents\">Table of Contents<\/h2><ul><li><a href=\"#what-is-tian-shui-mian\">What is Tian Shui Mian<\/a><\/li><li><a href=\"#ingredients\">Ingredients<\/a><\/li><li><a href=\"#cooking-workflow\">Cooking workflow<\/a><\/li><li><a href=\"#make-ahead-tips\">Make ahead tips<\/a><\/li><li><a href=\"#other-noodle-recipes\">Other noodle recipes<\/a><\/li><li><a href=\"#%f0%9f%93%8b-recipe-card\">&#128203; Recipe card<\/a><\/li><\/ul><\/div>\n\n\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-2405bc945164775ba7a2296c6f7f93c5\" style=\"color:#365e5e\" id=\"what-is-tian-shui-mian\">What is Tian Shui Mian<\/h2>\n\n\n\n<p>To fully appreciate <a href=\"https:\/\/redhousespice.com\/category\/sichuan-recipes\/\">Sichuan cuisine<\/a>, you cannot overlook its signature dishes known as Xi&#462;o Ch&#299;\/&#23567;&#21507; (meaning &ldquo;small eats&rdquo;), which are sold at street stands or small cafes. Today&rsquo;s recipe, <em>Ti&aacute;n Shu&#464; Mi&agrave;n\/&#29980;&#27700;&#38754;<\/em> (Sweet Water Noodles), may be less renowned outside China than <a href=\"https:\/\/redhousespice.com\/dan-dan-noodles\/\">Dan Dan Noodles<\/a> or <a href=\"https:\/\/redhousespice.com\/hot-sour-glass-noodle-soup\/\">Hot &amp; Sour Glass Noodles<\/a>, but it&rsquo;s indeed a delightful, mouthwatering snack not to be missed.<\/p>\n\n\n\n<p>This dish features extra thick, chewy noodles served at room temperature and coated with an intensely flavorful sauce mixed with a variety of seasonings. It epitomizes the iconic flavor profile of Sichuan cuisine: spicy, mouth numbing, aromatic, with a distinct combination of savory and sweet.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-05-scaled.jpg\" alt=\"A bowl of Tian Shui Mian with thick sauce.\" class=\"wp-image-33500\"><\/figure>\n\n\n\n<p class=\"has-background\" style=\"background-color:#ecf4f2\">Tian Shui Mian is not for those who prefer food with a soft texture and bland taste. But if you&rsquo;re after <strong>a satisfying chew and multidimensional flavors<\/strong>, this is definitely the one to try!<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-9ab53279346dadace5574517e22909e1\" style=\"color:#365e5e\" id=\"ingredients\">Ingredients<\/h2>\n\n\n\n<p>The ingredients for Tian Shui Mian can be classified into three groups: for the dough, for the spiced sweet soy sauce, and other seasonings.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">For the noodle dough<\/h3>\n\n\n\n<p>All-purpose flour, salt, and water are all you need for the dough. To achieve the most accurate results, it&rsquo;s best to measure the flour and water by weight rather than by volume using cups.<\/p>\n\n\n\n<p>For two servings, I use 200g of all-purpose flour and 90 g of water. This ratio results in a medium firmness. It&rsquo;s not as soft as <a href=\"https:\/\/redhousespice.com\/homemade-dumpling-wrappers\/\">regular dumpling dough<\/a>, yet it&rsquo;s slightly less firm than my <a href=\"https:\/\/redhousespice.com\/alkaline-noodles-ramen-noodles\/\">dough recipe for ramen noodles<\/a>.<\/p>\n\n\n\n<p>&#127775; <strong>NOTE<\/strong>: You may need to adjust the flour-to-water ratio slightly, as flour from different brands varies in water absorption capacity.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">For the spiced sweet soy sauce<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/spiced-sweet-soy-sauce-scaled.jpg\" alt=\"Spiced sweet soy sauce.\" class=\"wp-image-33496\"><\/figure>\n\n\n\n<p>Spiced sweet soy sauce, known as <em>F&ugrave; Zh&igrave; Ji&agrave;ng Y&oacute;u\/&#22797;&#21046;&#37233;&#27833;<\/em>, is key to creating an authentic taste. It&rsquo;s essentially concentrated, sweetened soy sauce infused with aromatics and spices.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/03\/ingredients-for-the-sauce-scaled.jpg\" alt=\"ingredients for making sichuan spiced sweet soy sauce.\" class=\"wp-image-25515\"><\/figure>\n\n\n\n<p>To make it, you&rsquo;ll need soy sauce (light or regular), brown sugar (or rock sugar), scallions, ginger, and various spices, such as star anise, Chinese cinnamon, bay leaves, <a href=\"https:\/\/redhousespice.com\/sichuan-pepper-guide\/\">Sichuan pepper<\/a>, fennel seeds, and Tsao-ko (optional).<\/p>\n\n\n\n<p>&#127775; <strong>NOTE<\/strong>: It&rsquo;s fine to skip 2-3 spices listed above if you find it hard to source them all.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Other seasonings<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/ingredients-scaled.jpg\" alt=\"seasonings for Tian Shui Mian.\" class=\"wp-image-33494\"><\/figure>\n\n\n\n<p>You&rsquo;ll also need these ingredients to season the dish: <a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">Chinese chili oil<\/a>, minced garlic, <a href=\"https:\/\/redhousespice.com\/chinese-sesame-paste\/\">sesame paste<\/a>, toasted peanuts, <a href=\"https:\/\/redhousespice.com\/sichuan-peppercorn\/\">ground Sichuan pepper<\/a>, and sugar.<\/p>\n\n\n\n<p>&#127775; <strong>NOTE<\/strong>: If you haven&rsquo;t tried my <a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">Homemade Chili Oil recipe<\/a>, I highly encourage you to do so &mdash; it&rsquo;ll make a big difference. Also, you can skip sesame paste, or replace it with a dash of sesame oil.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-e6ee0ad83a174541ac9df5d36aacea54\" style=\"color:#365e5e\" id=\"cooking-workflow\">Cooking workflow<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1: Make the dough<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough.jpg\" alt=\"process photo collage of making a piece of dough.\" class=\"wp-image-33495\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough.jpg 1200w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-400x400.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-300x300.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-1024x1024.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-150x150.jpg 150w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-768x768.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-500x500.jpg 500w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/making-dough-360x360.jpg 360w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Put the flour and salt into a mixing bowl. Pour in water little by little while stirring constantly with chopsticks or a fork to form small lumps of dough.<\/p>\n\n\n\n<p>Use your hands to squeeze and press the dough lumps together so it transforms into a piece of cohesive dough. Don&rsquo;t worry if it doesn&rsquo;t look smooth at this stage. Let it rest, covered with cling film, for about 15 minutes.<\/p>\n\n\n\n<p>When the first resting is done, knead the dough again to smoothen its texture and develop more gluten networks. This takes about 2-3 minutes. Then, rest the dough for a further 10 minutes so that it relaxes and becomes easier to roll.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2: Cook the sauce<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/03\/cooking-soy-sauce-with-spices-scaled.jpg\" alt=\"cooking spiced sweet soy sauce.\" class=\"wp-image-25512\"><\/figure>\n\n\n\n<p>While the dough is resting, make the spiced sweet soy sauce. Put soy sauce, brown sugar, scallions, ginger, all the spices, and some water into a small saucepan.<\/p>\n\n\n\n<p>First, bring it to a full boil. Then turn the heat down to the lowest. Leave to simmer until you see the surface is covered by intense bubbles and the sauce becomes thick enough to coat a spoon, stop cooking.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2023\/03\/seperating-soy-sauce-spices-scaled.jpg\" alt=\"draining spiced sweet soy sauce.\" class=\"wp-image-25510\"><\/figure>\n\n\n\n<p>Pour the sauce, passing through a sieve, into a clean container. Discard the solid bits.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3: Shape and cook the noodles<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles.jpg\" alt=\"process photo collage of rolling dough and cutting noodles.\" class=\"wp-image-33493\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles.jpg 1200w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-400x400.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-300x300.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-1024x1024.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-150x150.jpg 150w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-768x768.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-500x500.jpg 500w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/cutting-cooking-noodles-360x360.jpg 360w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Dust the dough with a little flour then flatten it with a rolling pin to form a rectangle or oval sheet, about &#8531; inch (8mm) thick.<\/p>\n\n\n\n<p>Use a sharp knife to cut the dough into uniform-sized noodles, with the width matching the thickness. Sprinkle some flour over and loosen the noodles to prevent them from sticking to each other.<\/p>\n\n\n\n<p>Bring plenty of water to a full boil. Slightly stretch the noodle strands before adding them to the water. Cook over medium heat until they&rsquo;re just cooked. The ideal texture is firm and slippery, similar to the &ldquo;<a href=\"https:\/\/www.delish.com\/kitchen-tools\/kitchen-secrets\/a36548573\/what-is-al-dente\/\" target=\"_blank\" rel=\"noreferrer noopener\">al dente<\/a>&rdquo; mouthfeel that Italian pasta is famous for.<\/p>\n\n\n\n<p>If your tap water is safe to drink, rinse the noodles under it to cool them quickly. Otherwise, coat the cooked noodles with a little oil to prevent them from sticking, then let them cool naturally.<\/p>\n\n\n\n<p>&#127775; <strong>NOTE<\/strong>: These noodles dry out easily, particularly if your kitchen is warm, or has a draft. So I suggest you <strong>start boiling water for the next step before shaping the noodles<\/strong>. Or, cover the cut noodles with cling film if you plan to cook them a while later.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4: Assemble the dish<\/h3>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/adding-sauce-1-scaled.jpg\" alt=\"adding sauce to noodles.\" class=\"wp-image-33492\"><\/figure>\n\n\n\n<p>The final step is simple. Put the noodles into bowls, then add all the seasonings: spiced sweet soy sauce, <a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\">chili oil<\/a>, <a href=\"https:\/\/redhousespice.com\/chinese-sesame-paste\/\">sesame paste<\/a> (if using), garlic, toasted peanuts, sugar, and <a href=\"https:\/\/redhousespice.com\/sichuan-peppercorn\/\">ground Sichuan pepper<\/a>. Give everything a thorough stir to coat each strand of the noodles. Then enjoy!<\/p>\n\n\n\n<p>&#127775; <strong>NOTE<\/strong>: The spiced sweet soy sauce is quite salty. I suggest you add it gradually. Stir, taste, then adjust.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-03-scaled.jpg\" alt=\"A bowl of Tian Shui Mian with thick sauce.\" class=\"wp-image-33498\"><\/figure>\n\n\n\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-7ad8aae1576c2ba89896acb0c5c028ca\" style=\"color:#365e5e\" id=\"make-ahead-tips\">Make ahead tips<\/h2>\n\n\n\n<p>Tian Shui Mian is usually served as a cold snack. So it&rsquo;s perfectly fine to make and cook the noodles in advance. Coat the drained and cooled noodles with a little sesame oil to prevent sticking. Store them in the fridge for up to 3 days. For the best texture, I suggest you allow some time for the noodles to come back to room temperature before seasoning.<\/p>\n\n\n\n<p>Additionally, my recipe for the spicy sweet soy sauce produces more than you need for two servings of noodles. The leftover sauce can be kept for a long time in the fridge and contributes to many <a href=\"https:\/\/redhousespice.com\/category\/sichuan-recipes\/\">classic Sichuan dishes<\/a>, such as <a href=\"https:\/\/redhousespice.com\/sichuan-spicy-wonton-in-chili-oil\/\">Chili Oil Wonton<\/a> and <a href=\"https:\/\/redhousespice.com\/sichuan-dumplings\/\">Sichuan Zhong Dumplings<\/a>. You can also use it to enhance the flavor of any dishes that require a salty and sweet taste.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-09edfe3c836577b0d0d8fc31fd9b55e5\" style=\"color:#365e5e\" id=\"other-noodle-recipes\">Other noodle recipes<\/h2>\n\n\n\n<p>Looking for more <a href=\"https:\/\/redhousespice.com\/best-chinese-noodle-recipes\/\">authentic Chinese noodle dishes<\/a>? Check out these classic recipes:<\/p>\n\n\n<section class=\"block-post-listing cwp-large layout-4up-grid\"><header><innerblocks class=\"block-post-listing__title cwp-inner\" template='[[\"core\\\/heading\",{\"level\":2,\"placeholder\":\"Title Goes Here\"}]]' allowedblocks='[\"core\\\/heading\",\"core\\\/paragraph\"]'><\/innerblocks><\/header><div class=\"block-post-listing__inner\"><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/biang-biang-noodles\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Xian-biang-biang-noodles-recipe-card-600x800.jpg\" class=\"nopin\" alt=\"A plate of Xi'an Biang Biang noodles\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Xian-biang-biang-noodles-recipe-card-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Xian-biang-biang-noodles-recipe-card-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2020\/02\/Xian-biang-biang-noodles-recipe-card-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/biang-biang-noodles\/\">Xi&rsquo;an Biang Biang noodles<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/chongqing-noodles\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2019\/12\/chongqing-noodles-Red-House-Spice-15-600x800.jpg\" class=\"nopin\" alt=\"a bowl of chongqing noodles\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2019\/12\/chongqing-noodles-Red-House-Spice-15-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2019\/12\/chongqing-noodles-Red-House-Spice-15-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2019\/12\/chongqing-noodles-Red-House-Spice-15-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/chongqing-noodles\/\">Chongqing noodles (Xiao Mian, &#37325;&#24198;&#23567;&#38754;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/zha-jiang-mian\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/05\/zha-jiang-mian-fried-sauce-noodles-3-600x800.jpg\" class=\"nopin\" alt=\"a bowl of Zha Jiang Mian, noodles with brown pork sauce and vegetable toppings.\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/05\/zha-jiang-mian-fried-sauce-noodles-3-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/05\/zha-jiang-mian-fried-sauce-noodles-3-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/05\/zha-jiang-mian-fried-sauce-noodles-3-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/zha-jiang-mian\/\">Zha Jiang Mian (Fried Sauce Noodles, &#28856;&#37233;&#38754;)<\/a><\/h3><\/div><\/article><article class=\"post-summary\"><div class=\"post-summary__image\"><a href=\"https:\/\/redhousespice.com\/spring-onion-oil-noodles\/\" tabindex=\"-1\" aria-hidden=\"true\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/03\/scallion-oil-noodles-2-600x800.jpg\" class=\"nopin\" alt=\"scallion oil noodles garnished with fried scallions.\" data-pin-nopin=\"1\" sizes=\"(max-width: 600px) 50vw, 276px\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/03\/scallion-oil-noodles-2-600x800.jpg 600w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/03\/scallion-oil-noodles-2-378x504.jpg 378w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/03\/scallion-oil-noodles-2-276x368.jpg 276w\"><\/a><\/div><div class=\"post-summary__content\"><h3 class=\"post-summary__title\"><a href=\"https:\/\/redhousespice.com\/spring-onion-oil-noodles\/\">Scallion Oil Noodles (Cong You Ban Mian, &#33905;&#27833;&#25292;&#38754;)<\/a><\/h3><\/div><\/article><\/div><\/section>\n\n\n<h2 class=\"wp-block-heading has-text-color has-link-color wp-elements-ef97372bd87e95af243fe2588f98fb20\" style=\"color:#365e5e\" id=\"%f0%9f%93%8b-recipe-card\">&#128203; Recipe card<\/h2>\n\n\n\n<p class=\"has-text-align-left has-black-color has-text-color has-background\" style=\"background-color:#ecf4f2;font-size:15px;text-transform:uppercase\">Love this recipe? Please <a href=\"#commentform\" data-type=\"internal\" data-id=\"#commentform\">leave a &#127775;&#127775;&#127775;&#127775;&#127775; rating and a comment<\/a>. Thank you!<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-33532\" class=\"wprm-recipe-container\" data-recipe-id=\"33532\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-cwp-food\"><div class=\"cwp-food-header\">\n\t<div class=\"wprm-recipe-image wprm-block-image-rounded nopin\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 12px;\" width=\"250\" height=\"250\" src=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"A bowl of Tian Shui Mian with thick sauce.\" srcset=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-300x300.jpg 300w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-400x400.jpg 400w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-1024x1024.jpg 1024w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-150x150.jpg 150w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-768x768.jpg 768w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-2048x2048.jpg 1200w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-500x500.jpg 500w, https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-04-360x360.jpg 360w\" sizes=\"(max-width: 250px) 100vw, 250px\"><\/div>\n\t<div class=\"cwp-food-header__upper\">\n\t\t<div><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: var(--wp--custom--color--star); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: var(--wp--custom--color--star); }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: var(--wp--custom--color--star); }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: var(--wp--custom--color--star); }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"33%\" stop-opacity=\"1\"><\/stop><stop offset=\"33%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"50%\" stop-opacity=\"1\"><\/stop><stop offset=\"50%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"1\"><\/stop><stop offset=\"66%\" stop-opacity=\"0\"><\/stop><stop offset=\"100%\" stop-opacity=\"0\"><\/stop><\/lineargradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-33532 wprm-user-rating wprm-recipe-rating-inline wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"33532\" data-average=\"5\" data-count=\"1\" data-total=\"5\" data-user=\"0\" data-decimals=\"2\" data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"var(--wp--custom--color--star)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"var(--wp--custom--color--star)\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"><\/polygon><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> from 1 vote<\/div><\/div><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-none\" id=\"tian-shui-mian-sweet-water-noodles-%e7%94%9c%e6%b0%b4%e9%9d%a2\">Tian Shui Mian (Sweet Water Noodles, &#29980;&#27700;&#38754;)<\/h2>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">By <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/redhousespice.com\/about\/wei-guo\" target=\"_self\">Wei Guo<\/a><\/span><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.<\/span><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-none\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-time-label wprm-recipe-total-time-label\">Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-none\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">50<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-none wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-none wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-33532 wprm-recipe-servings-adjustable-tooltip wprm-block-text-none\" data-recipe=\"33532\" aria-label=\"Adjust recipe servings\">2<\/span><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-header__lower\">\n\t\t<div class=\"cwp-food-buttons\">\n\t\t\t<a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;\" class=\"wprm-recipe-slickstream-not-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"33532\"><span class=\"wprm-recipe-icon wprm-recipe-slickstream-icon wprm-recipe-slickstream-not-saved-icon\"><?xml version=\"1.0\" encoding=\"UTF-8\"?>\n<svg id=\"Layer_1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" version=\"1.1\" viewbox=\"0 0 16 16\">\n  <!-- Generator: Adobe Illustrator 30.0.0, SVG Export Plug-In . SVG Version: 2.1.1 Build 4)  -->\n  <defs>\n    <style>\n      .st0, .st1 {\n        fill: none;\n      }\n\n      .st1 {\n        stroke: #111;\n        stroke-linecap: round;\n        stroke-linejoin: round;\n        stroke-width: 1.14px;\n      }\n\n      .st2 {\n        clip-path: url(#clippath);\n      }\n    <\/style>\n    <clippath id=\"clippath\">\n      <rect class=\"st0\" x=\"1.12\" y=\"1.23\" width=\"13.02\" height=\"13.54\"><\/rect>\n    <\/clippath>\n  <\/defs>\n  <g class=\"st2\">\n    <path class=\"st1\" d=\"M12.27,13.61l-3.77-2.92c-.3-.23-.73-.23-1.03,0l-3.77,2.92c-.54.42-1.34.05-1.34-.62V3.26c0-.44.37-.79.82-.79h9.62c.46,0,.82.36.82.79v9.74c0,.67-.8,1.04-1.34.62h0Z\"><\/path>\n  <\/g>\n<\/svg><\/span> Save<\/a><a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: var(--wp--preset--color--background);visibility: hidden;display: none;\" class=\"wprm-recipe-slickstream-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"33532\">Saved Recipe<\/a>\n\t\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fredhousespice.com%2Ftian-shui-mian%2F&amp;media=https%3A%2F%2Fredhousespice.com%2Fwp-content%2Fuploads%2F2024%2F06%2FTian-shui-mian-08.jpg&amp;description=Tian+Shui+Mian+%28Sweet+Water+Noodles%2C+%E7%94%9C%E6%B0%B4%E9%9D%A2%29&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"33532\" data-url=\"https:\/\/redhousespice.com\/tian-shui-mian\/\" data-media=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-08.jpg\" data-description=\"Tian Shui Mian (Sweet Water Noodles, &#29980;&#27700;&#38754;)\" data-repin=\"\" role=\"button\" style=\"color: var(--wp--preset--color--background);\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><img decoding=\"async\" src=\"pin-white\" alt=\"\" data-pin-nopin=\"true\"><\/span> Pin<\/a>\n\t\t\t<a href=\"#comment\" class=\"wprm-recipe-rate-button\">Rate<\/a>\n\t\t\t<a href=\"https:\/\/redhousespice.com\/wprm_print\/33532\" style=\"color: var(--wp--preset--color--background);\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"33532\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n<div class=\"cwp-food-content\">\n\t\n\t<div id=\"recipe-video\"><\/div>\n\t<div class=\"wpforms-container one-line save-recipe wpforms-location-save_recipe_wprm wpforms-render-modern\" id=\"wpforms-53480\"><form id=\"wpforms-form-53480\" class=\"wpforms-validate wpforms-form wpforms-ajax-form\" data-formid=\"53480\" method=\"post\" enctype=\"multipart\/form-data\" action=\"\/wp-json\/wp\/v2\/posts\/33530\" data-token=\"6b195bcb348d49c2e42801e677b8dd06\" data-token-time=\"1783590974\"><div class=\"wpforms-head-container\"><div class=\"wpforms-title\">Save this recipe!<\/div><div class=\"wpforms-description\">Get this sent to your inbox, plus get new recipes from us every week!<\/div><\/div><noscript class=\"wpforms-error-noscript\">Please enable JavaScript in your browser to complete this form.<\/noscript><div id=\"wpforms-error-noscript\" style=\"display: none;\">Please enable JavaScript in your browser to complete this form.<\/div><div class=\"wpforms-field-container\">\t\t<div id=\"wpforms-53480-field_4-container\" class=\"wpforms-field wpforms-field-text\" data-field-type=\"text\" data-field-id=\"4\">\n\t\t\t<label class=\"wpforms-field-label\" for=\"wpforms-53480-field_4\">Permalink Post Email<\/label>\n\t\t\t<input type=\"text\" id=\"wpforms-53480-field_4\" class=\"wpforms-field-medium\" name=\"wpforms[fields][4]\">\n\t\t<\/div>\n\t\t<div id=\"wpforms-53480-field_1-container\" class=\"wpforms-field wpforms-field-email\" data-field-id=\"1\"><label class=\"wpforms-field-label\" for=\"wpforms-53480-field_1\">Email <span class=\"wpforms-required-label\" aria-hidden=\"true\">*<\/span><\/label><input type=\"email\" id=\"wpforms-53480-field_1\" class=\"wpforms-field-large wpforms-field-required\" name=\"wpforms[fields][1]\" spellcheck=\"false\" aria-errormessage=\"wpforms-53480-field_1-error\" required><\/div><div id=\"wpforms-53480-field_2-container\" class=\"wpforms-field wpforms-field-hidden\" data-field-id=\"2\"><input type=\"hidden\" id=\"wpforms-53480-field_2\" name=\"wpforms[fields][2]\" value=\"Tian Shui Mian (Sweet Water Noodles, &#29980;&#27700;&#38754;)\"><\/div><div id=\"wpforms-53480-field_3-container\" class=\"wpforms-field wpforms-field-hidden\" data-field-id=\"3\"><input type=\"hidden\" id=\"wpforms-53480-field_3\" name=\"wpforms[fields][3]\" value=\"https:\/\/redhousespice.com\/tian-shui-mian\/\"><\/div><script>\n\t\t\t\t( function() {\n\t\t\t\t\tconst style = document.createElement( 'style' );\n\t\t\t\t\tstyle.appendChild( document.createTextNode( '#wpforms-53480-field_4-container { position: absolute !important; overflow: hidden !important; display: inline !important; height: 1px !important; width: 1px !important; z-index: -1000 !important; padding: 0 !important; } #wpforms-53480-field_4-container input { visibility: hidden; } #wpforms-conversational-form-page #wpforms-53480-field_4-container label { counter-increment: none; }' ) );\n\t\t\t\t\tdocument.head.appendChild( style );\n\t\t\t\t\tdocument.currentScript?.remove();\n\t\t\t\t} )();\n\t\t\t<\/script><\/div><!-- .wpforms-field-container --><div class=\"wpforms-submit-container\"><input type=\"hidden\" name=\"wpforms[id]\" value=\"53480\"><input type=\"hidden\" name=\"page_title\" value=\"\"><input type=\"hidden\" name=\"page_url\" value=\"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts\/33530\"><input type=\"hidden\" name=\"url_referer\" value=\"http:\/\/redhousespice.com\/tian-shui-mian\/\"><button type=\"submit\" name=\"wpforms[submit]\" id=\"wpforms-submit-53480\" class=\"wpforms-submit wp-element-button\" data-alt-text=\"Sending...\" data-submit-text=\"Save\" aria-live=\"assertive\" value=\"wpforms-submit\">Save<\/button><img decoding=\"async\" src=\"https:\/\/redhousespice.com\/wp-content\/plugins\/wpforms\/assets\/images\/submit-spin.svg\" class=\"wpforms-submit-spinner\" style=\"display: none;\" width=\"26\" height=\"26\" alt=\"Loading\"><\/div><\/form><\/div>  <!-- .wpforms-container -->\n\t\n\t<div id=\"recipe-33532-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-33532-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"33532\" data-servings=\"2\"><h3 id=\"recipe-ingredients\" class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-33532 wprm-unit-conversion-container-buttons wprm-block-text-normal\" style=\"background-color: var(--wp--preset--color--background);border-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--primary);border-radius: var(--wp--custom--border-radius--tiny);\"><button class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"33532\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);\" aria-label=\"Change unit system to US Customary\">US Customary<\/button><button class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"33532\" style=\"background-color: var(--wp--preset--color--primary);color: var(--wp--preset--color--background);border-left: 1px solid var(--wp--preset--color--primary);\" aria-label=\"Change unit system to Metric\">Metric<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-none\"><strong>For noodles<\/strong><\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#8532; cup all-purpose flour, see note 1\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1&#8532;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">all-purpose flour<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">see note 1<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;6 tablespoon water, see note 2\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">6<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">water<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">see note 2<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac14; teaspoon salt\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-none\"><strong>For spiced sweet soy sauce<\/strong><\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 cup soy sauce, light or regular\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/soy-sauce\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">soy sauce<\/a><\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">light or regular<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac12; cup dark brown sugar, or rock sugar\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">dark brown sugar<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or rock sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac14; cup water\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">water<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 stalk scallions\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">stalk<\/span> <span class=\"wprm-recipe-ingredient-name\">scallions<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;5 slice ginger\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">5<\/span> <span class=\"wprm-recipe-ingredient-unit\">slice<\/span> <span class=\"wprm-recipe-ingredient-name\">ginger<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 star-anise\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">star-anise<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 small piece Chinese cinnamon, aka cassia cinnamon\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">small piece<\/span> <span class=\"wprm-recipe-ingredient-name\">Chinese cinnamon<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">aka cassia cinnamon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 bay leaves\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-name\">bay leaves<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"13\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 teaspoon whole Sichuan pepper\"><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/sichuan-pepper-guide\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">whole Sichuan pepper<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"14\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-12\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac12; teaspoon fennel seeds\"><label for=\"wprm-checkbox-12\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">fennel seeds<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"15\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-13\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 Tsao-ko, aka Chinese black cardamom (optional)\"><label for=\"wprm-checkbox-13\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-name\">Tsao-ko<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">aka Chinese black cardamom (optional)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-none\"><strong>To season (for 2 bowls)<\/strong><\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"23\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-14\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 tablespoon spiced sweet soy sauce\"><label for=\"wprm-checkbox-14\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">spiced sweet soy sauce<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"17\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-15\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 tablespoon Chinese chili oil\"><label for=\"wprm-checkbox-15\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/chinese-chilli-oil\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">Chinese chili oil<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"18\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-16\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 tablespoon sesame paste, thinned with a little water (optional, see note 2)\"><label for=\"wprm-checkbox-16\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/chinese-sesame-paste\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">sesame paste<\/a><\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">thinned with a little water (optional, see note 2)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"19\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-17\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1 teaspoon minced garlic\"><label for=\"wprm-checkbox-17\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">minced garlic<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"20\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-18\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2 tablespoon toasted peanuts, crushed\"><label for=\"wprm-checkbox-18\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span> <span class=\"wprm-recipe-ingredient-name\">toasted peanuts<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">crushed<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"21\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-19\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac12; teaspoon sugar\"><label for=\"wprm-checkbox-19\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac12;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"22\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-20\" class=\"wprm-checkbox\" aria-label=\"&nbsp;&frac14; teaspoon ground Sichuan pepper\"><label for=\"wprm-checkbox-20\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet>&#9634; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">&frac14;<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/redhousespice.com\/sichuan-peppercorn\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">ground Sichuan pepper<\/a><\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-33532-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-33532-instructions-container wprm-block-text-normal\" data-recipe=\"33532\"><h3 id=\"recipe-instructions\" class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-none wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\"><strong>Make the dough<\/strong><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-33532-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Put flour and salt into a mixing bowl. Pour in water gradually while swirling with a pair of chopsticks. Small lumps of dough form during this process.<\/span><\/div><\/li><li id=\"wprm-recipe-33532-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Use your hand to combine and knead until a rough-looking, firm dough forms.<\/span><\/div><\/li><li id=\"wprm-recipe-33532-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Cover the dough with cling film. Leave to rest for 15 minutes. Once the resting is done, knead the dough again for 2-3 minutes until it becomes smooth. Let it rest for another 10 minutes.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Cook the spiced sweet soy sauce<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-33532-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">While waiting for the dough to rest, prepare the spiced sweet soy sauce. Put all the ingredients for the sauce into a saucepan.<\/span><\/div><\/li><li id=\"wprm-recipe-33532-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Bring it to a boil, then turn the heat down to low and let it simmer uncovered. Once lots of bubbles appear and the sauce becomes thick enough to coat a spoon, remove from the heat.<\/span><\/div><\/li><li id=\"wprm-recipe-33532-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Pass the sauce through a sieve to remove all the solid bits. Let the sauce cool and move on to the next step (<em>Note that the sauce will be more than you need for this recipe. Learn other usage and storage tips in note 3<\/em>).<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Shape the noodles<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-33532-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Use a rolling pin to flatten the dough into a rectangle of about &#8531; inch (8mm) thick. Dust with flour when necessary to prevent sticking.<\/span><\/div><\/li><li id=\"wprm-recipe-33532-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Cut the dough into strips of noodles with a width of around &#8531; inch (8mm). Dust the noodles with flour and loosen them up to avoid sticking (see note 4).<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Cook the noodles<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-33532-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Bring a pot of water to a full boil. Slightly stretch the noodles before putting them into the water.<\/span><\/div><\/li><li id=\"wprm-recipe-33532-step-3-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Leave to boil until they&rsquo;re just cooked, achieving a firm, chewy texture. Drain then rinse under running water to cool them quickly (see note 5).<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Assemble the dish&nbsp;<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-33532-step-4-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Divide the noodles into two serving bowls. Add the spiced sweet soy sauce, chili oil, sesame paste, minced garlic, toasted peanuts, sugar, and ground Sichuan pepper. Stir well to coat each noodle with the seasonings.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-33532-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><ol>\n<li><span style=\"font-weight: 400;\"> Please be aware that measuring flour by cups is less accurate than by weight. If you&rsquo;re unfamiliar with dough making, it&rsquo;s best to follow the quantity given in grams (it&rsquo;s shown when clicking the conversion button &ldquo;Metric&rdquo; on the top of the ingredient list).<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> The flour-to-water ratio may vary slightly depending on the brand of your flour. Adjust their quantity to achieve a medium-firm dough.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> Store the leftover spiced sweet soy sauce in the fridge for up to 3 months. It can be used in other classic Sichuan dishes, such as <a href=\"https:\/\/redhousespice.com\/sichuan-spicy-wonton-in-chili-oil\/\">Chili Oil Wonton<\/a> and <a href=\"https:\/\/redhousespice.com\/sichuan-dumplings\/\">Sichuan Zhong Dumpling<\/a>s.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> These fresh noodles dry out easily, so it&rsquo;s best to have the boiling water ready as soon as you finish cutting them. If you plan to cook them a bit later, cover them with cling film to prevent drying.<\/span><\/li>\n<li><span style=\"font-weight: 400;\"> Do not rinse if your tap water isn&rsquo;t safe to drink. Instead, coat the drained noodles with some sesame oil and let them cool naturally.<\/span><\/li>\n<\/ol><\/div><\/div>\n\t<div class=\"cwp-food-privatenotes\">\n\t\t<div class=\"wprm-private-notes-wrapper\"><h3 class=\"wprm-recipe-header wprm-recipe-private-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Your Recipe Notes<\/h3><div class=\"wprm-internal-container wprm-internal-container-private-notes\" style=\"padding: 0px;border-radius: 0px;\"><div class=\"wprm-private-notes-container wprm-block-text-normal\" data-recipe=\"33532\"><div class=\"wprm-private-notes-placeholder\"><a href=\"#\" role=\"button\">&#9997;&#65039; Write here<\/a><\/div><div class=\"wprm-private-notes-user\"><\/div><textarea class=\"wprm-private-notes-input\" aria-label=\"Your own private notes about this recipe\"><\/textarea><\/div><\/div><\/div>\n\t<\/div>\n\t<div class=\"cwp-food-nutrition\">\n\t\t<div id=\"recipe-33532-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-none wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">serving<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">702<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">107<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">24<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">13<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">7<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1.351<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">297<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">23<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">61<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: var(--wp--preset--color--foreground)\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">6<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div>\n\t\t<p class=\"has-small-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n\t<\/div>\n<\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: var(--wp--preset--color--background);background-color: var(--wp--preset--color--tertiary);margin: 0px;padding-top: 24px;padding-bottom: 24px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg viewbox=\"0 0 58 55\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<path fill-rule=\"evenodd\" clip-rule=\"evenodd\" d=\"M28.6585 6.63738e-06C29.42 -0.00194974 30.1166 0.428717 30.4551 1.11083L38.2458 16.8082L55.6197 19.3416C56.3719 19.4513 56.997 19.978 57.2326 20.7008C57.4682 21.4236 57.2736 22.2175 56.7304 22.7494L44.0942 35.1247L47.0955 52.3206C47.227 53.0736 46.9177 53.8356 46.2987 54.2841C45.6797 54.7325 44.8592 54.7889 44.1847 54.4294L28.6638 46.1568L13.1462 54.4293C12.4713 54.7891 11.6503 54.7325 11.0312 54.2834C10.412 53.8343 10.1033 53.0714 10.2357 52.3182L13.2589 35.1247L0.601897 22.7506C0.0578633 22.2188 -0.137261 21.4243 0.098489 20.7009C0.334239 19.9775 0.960023 19.4506 1.71298 19.3414L19.1818 16.8083L26.8677 1.12004C27.2027 0.436202 27.897 0.00196286 28.6585 6.63738e-06Z\" fill=\"white\"><\/path>\n<\/svg>\n<\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: var(--wp--preset--color--background);\">Like this? <a href=\"#comment\">Rate and comment<\/a> below!<\/span><span class=\"wprm-call-to-action-text\"><\/span><\/span><\/div><\/div><\/div><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly,&hellip;<\/p>\n","protected":false},"author":1,"featured_media":33501,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_stopmodifiedupdate":false,"_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_wp_convertkit_post_meta":{"form":"-1","landing_page":"","tag":"0","restrict_content":"0"},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[143,1578,150],"tags":[],"class_list":{"2":"type-post"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762) - Red House Spice<\/title>\n<meta name=\"description\" content=\"A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/redhousespice.com\/tian-shui-mian\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762) - Red House Spice\" \/>\n<meta property=\"og:description\" content=\"A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/redhousespice.com\/tian-shui-mian\/\" \/>\n<meta property=\"og:site_name\" content=\"Red House Spice\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/redhousespice\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/redhousespice\" \/>\n<meta property=\"article:published_time\" content=\"2024-06-29T07:22:46+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-06-30T06:36:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Wei Guo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@redhousespice\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Wei Guo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"15 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/\"},\"author\":{\"name\":\"Wei Guo\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/person\\\/3ec92e9a3169e0806d8ddf2d66ce9b69\"},\"headline\":\"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762)\",\"datePublished\":\"2024-06-29T07:22:46+00:00\",\"dateModified\":\"2024-06-30T06:36:23+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/\"},\"wordCount\":1719,\"commentCount\":4,\"publisher\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Tian-shui-mian-06.jpg\",\"articleSection\":[\"Noodles\",\"Sichuan\",\"Vegetarian &amp; Vegan\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/\",\"name\":\"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762) - Red House Spice\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Tian-shui-mian-06.jpg\",\"datePublished\":\"2024-06-29T07:22:46+00:00\",\"dateModified\":\"2024-06-30T06:36:23+00:00\",\"description\":\"A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#primaryimage\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Tian-shui-mian-06.jpg\",\"contentUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Tian-shui-mian-06.jpg\",\"width\":2450,\"height\":2450,\"caption\":\"A bowl of Tian Shui Mian.\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/tian-shui-mian\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/redhousespice.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Noodles\",\"item\":\"https:\\\/\\\/redhousespice.com\\\/category\\\/noodle-recipes\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Tian Shui Mian\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#website\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/\",\"name\":\"Red House Spice\",\"description\":\"Chinese Recipe Central\",\"publisher\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/redhousespice.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#organization\",\"name\":\"Red House Spice\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/Favicon.png\",\"contentUrl\":\"https:\\\/\\\/redhousespice.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/Favicon.png\",\"width\":512,\"height\":512,\"caption\":\"Red House Spice\"},\"image\":{\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/redhousespice\",\"https:\\\/\\\/www.instagram.com\\\/red.house.spice\\\/\",\"https:\\\/\\\/uk.pinterest.com\\\/redhousespice\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UC8dvTnJ_VB0y2zOeVM9eleQ\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/redhousespice.com\\\/#\\\/schema\\\/person\\\/3ec92e9a3169e0806d8ddf2d66ce9b69\",\"name\":\"Wei Guo\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g\",\"caption\":\"Wei Guo\"},\"description\":\"Wei Guo is the do-it-all creator behind the blog Red House Spice, a free digital cookbook sharing authentic, accessible Chinese recipes since 2017.\",\"sameAs\":[\"https:\\\/\\\/redhousespice.com\\\/about\\\/wei-guo\\\/\",\"https:\\\/\\\/www.facebook.com\\\/redhousespice\",\"https:\\\/\\\/www.instagram.com\\\/red.house.spice\\\/\",\"https:\\\/\\\/www.pinterest.co.uk\\\/redhousespice\\\/\",\"https:\\\/\\\/x.com\\\/redhousespice\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UC8dvTnJ_VB0y2zOeVM9eleQ\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762) - Red House Spice","description":"A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/redhousespice.com\/tian-shui-mian\/","og_locale":"en_US","og_type":"article","og_title":"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762) - Red House Spice","og_description":"A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.","og_url":"https:\/\/redhousespice.com\/tian-shui-mian\/","og_site_name":"Red House Spice","article_publisher":"https:\/\/www.facebook.com\/redhousespice","article_author":"https:\/\/www.facebook.com\/redhousespice","article_published_time":"2024-06-29T07:22:46+00:00","article_modified_time":"2024-06-30T06:36:23+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg","type":"image\/jpeg"}],"author":"Wei Guo","twitter_card":"summary_large_image","twitter_creator":"@redhousespice","twitter_misc":{"Written by":"Wei Guo","Est. reading time":"15 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#article","isPartOf":{"@id":"https:\/\/redhousespice.com\/tian-shui-mian\/"},"author":{"name":"Wei Guo","@id":"https:\/\/redhousespice.com\/#\/schema\/person\/3ec92e9a3169e0806d8ddf2d66ce9b69"},"headline":"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762)","datePublished":"2024-06-29T07:22:46+00:00","dateModified":"2024-06-30T06:36:23+00:00","mainEntityOfPage":{"@id":"https:\/\/redhousespice.com\/tian-shui-mian\/"},"wordCount":1719,"commentCount":4,"publisher":{"@id":"https:\/\/redhousespice.com\/#organization"},"image":{"@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#primaryimage"},"thumbnailUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg","articleSection":["Noodles","Sichuan","Vegetarian &amp; Vegan"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/redhousespice.com\/tian-shui-mian\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/redhousespice.com\/tian-shui-mian\/","url":"https:\/\/redhousespice.com\/tian-shui-mian\/","name":"Tian Shui Mian (Sweet Water Noodles, \u751c\u6c34\u9762) - Red House Spice","isPartOf":{"@id":"https:\/\/redhousespice.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#primaryimage"},"image":{"@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#primaryimage"},"thumbnailUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg","datePublished":"2024-06-29T07:22:46+00:00","dateModified":"2024-06-30T06:36:23+00:00","description":"A popular street food in Sichuan, Tian Shui Mian features extra thick, chewy noodles seasoned with intense flavors: hot, tingly, sweet, and super aromatic.","breadcrumb":{"@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/redhousespice.com\/tian-shui-mian\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#primaryimage","url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg","contentUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg","width":2450,"height":2450,"caption":"A bowl of Tian Shui Mian."},{"@type":"BreadcrumbList","@id":"https:\/\/redhousespice.com\/tian-shui-mian\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/redhousespice.com\/"},{"@type":"ListItem","position":2,"name":"Noodles","item":"https:\/\/redhousespice.com\/category\/noodle-recipes\/"},{"@type":"ListItem","position":3,"name":"Tian Shui Mian"}]},{"@type":"WebSite","@id":"https:\/\/redhousespice.com\/#website","url":"https:\/\/redhousespice.com\/","name":"Red House Spice","description":"Chinese Recipe Central","publisher":{"@id":"https:\/\/redhousespice.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/redhousespice.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/redhousespice.com\/#organization","name":"Red House Spice","url":"https:\/\/redhousespice.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/redhousespice.com\/#\/schema\/logo\/image\/","url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/Favicon.png","contentUrl":"https:\/\/redhousespice.com\/wp-content\/uploads\/2025\/10\/Favicon.png","width":512,"height":512,"caption":"Red House Spice"},"image":{"@id":"https:\/\/redhousespice.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/redhousespice","https:\/\/www.instagram.com\/red.house.spice\/","https:\/\/uk.pinterest.com\/redhousespice\/","https:\/\/www.youtube.com\/channel\/UC8dvTnJ_VB0y2zOeVM9eleQ"]},{"@type":"Person","@id":"https:\/\/redhousespice.com\/#\/schema\/person\/3ec92e9a3169e0806d8ddf2d66ce9b69","name":"Wei Guo","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/e8b430407341d36ffd2b83702a91371d41029a26307867aa2aa76fb820ec661f?s=96&d=mm&r=g","caption":"Wei Guo"},"description":"Wei Guo is the do-it-all creator behind the blog Red House Spice, a free digital cookbook sharing authentic, accessible Chinese recipes since 2017.","sameAs":["https:\/\/redhousespice.com\/about\/wei-guo\/","https:\/\/www.facebook.com\/redhousespice","https:\/\/www.instagram.com\/red.house.spice\/","https:\/\/www.pinterest.co.uk\/redhousespice\/","https:\/\/x.com\/redhousespice","https:\/\/www.youtube.com\/channel\/UC8dvTnJ_VB0y2zOeVM9eleQ"]}]}},"jetpack_featured_media_url":"https:\/\/redhousespice.com\/wp-content\/uploads\/2024\/06\/Tian-shui-mian-06.jpg","jetpack_shortlink":"https:\/\/wp.me\/p87UTD-8IO","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts\/33530","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/comments?post=33530"}],"version-history":[{"count":0,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/posts\/33530\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/media\/33501"}],"wp:attachment":[{"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/media?parent=33530"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/categories?post=33530"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/redhousespice.com\/wp-json\/wp\/v2\/tags?post=33530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}