{"id":2123,"date":"2024-03-29T07:31:40","date_gmt":"2024-03-29T07:31:40","guid":{"rendered":"https:\/\/redhousespice.com\/?p=2123"},"modified":"2022-06-07T17:37:32","modified_gmt":"2022-06-07T17:37:32","slug":"spring-onion-oil-noodles","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/spring-onion-oil-noodles\/","title":{"rendered":"Scallion Oil Noodles (Cong You Ban Mian, \u8471\u6cb9\u62cc\u9762)"},"content":{"rendered":"\n

A classic dish from Shanghai, scallion oil noodles are among the simplest dishes to make. Though you’ll be surprised by how delicious they are!<\/em><\/p>\n\n\n\n

\"scallion<\/figure>\n\n\n\n
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Note: This recipe was originally published in June 2017. This revised version includes more tips, process photos and a video tutorial<\/em>.<\/p>\n\n\n

Table of Contents<\/h2>