{"id":18942,"date":"2022-01-15T11:26:18","date_gmt":"2022-01-15T11:26:18","guid":{"rendered":"https:\/\/redhousespice.com\/?p=18942"},"modified":"2022-06-07T15:23:27","modified_gmt":"2022-06-07T15:23:27","slug":"nian-gao","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/nian-gao\/","title":{"rendered":"Nian Gao (Chinese New Year Rice Cake, \u5e74\u7cd5)"},"content":{"rendered":"\n

This quick and easy recipe takes your classic Nian Gao (Chinese New Year rice cake) to another level by adding additional ingredients for extra flavour. It tastes great either as it is or pan-fried.<\/em><\/p>\n\n\n\n

Steamed Custard Buns (Nai Wong Bao, 奶黄包)<\/a><\/h3><\/div><\/article><\/div><\/section>\n\n\n
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📋<\/mark> Recipe<\/mark><\/h2>\n\n\n\n
Love this recipe? Please leave a 🌟🌟🌟🌟🌟 rating and a comment<\/a>. Thank you!<\/p>\n\n\n
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