{"id":1815,"date":"2023-09-28T05:43:57","date_gmt":"2023-09-28T05:43:57","guid":{"rendered":"https:\/\/redhousespice.com\/?p=1815"},"modified":"2023-09-28T05:42:35","modified_gmt":"2023-09-28T05:42:35","slug":"three-cup-chicken","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/three-cup-chicken\/","title":{"rendered":"Three cup chicken (San Bei Ji, \u4e09\u676f\u9e21)"},"content":{"rendered":"\n

Quick to cook and super aromatic, three cup chicken is a crowd-pleasing dish that you must try! Follow the tips to make it to perfection.<\/em><\/p>\n\n\n\n

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Note: This is a revised version of my 2017 post, featuring minor alterations, additional tips, process shots<\/em>, <\/em>a video, and FAQs<\/em>.<\/p>\n\n\n

Table of Contents<\/h2>