{"id":16398,"date":"2021-06-19T10:17:38","date_gmt":"2021-06-19T10:17:38","guid":{"rendered":"https:\/\/redhousespice.com\/?p=16398"},"modified":"2022-06-07T15:50:30","modified_gmt":"2022-06-07T15:50:30","slug":"tomato-egg-noodle-soup","status":"publish","type":"post","link":"https:\/\/redhousespice.com\/tomato-egg-noodle-soup\/","title":{"rendered":"Tomato and Egg Noodle Soup (\u897f\u7ea2\u67ff\u9e21\u86cb\u9762)"},"content":{"rendered":"\n

Very easy to make and tastes wonderful, tomato and egg noodle soup requires minimum ingredients and preparation. A dish everyone should learn to cook.<\/em><\/p>\n\n\n\n

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Today’s dish, tomato and egg noodle soup, is one of the dishes that I cook the most frequently. It’s a humble dish consisting of very simple ingredients and can be made in less than 15 mins. Containing vegetable, protein and starch, it makes a healthy all-in-one meal.<\/p>\n\n\n\n

Like the classic tomato and egg stir-fry<\/a> and egg drop soup with tomato<\/a>, this is also a novice-friendly recipe. You don’t even need any special condiments. Salt and a pinch of sugar are all that you need for seasoning.<\/p>\n\n\n\n

Although very simple, it’s not short of great taste. If you haven’t tried it before, I’m sure you’ll be amazed by how delicious it tastes!<\/p>\n\n\n

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