Comments on: Tian Shui Mian (Sweet Water Noodles, 甜水面) https://redhousespice.com/tian-shui-mian/ Chinese Recipe Central Sun, 05 Apr 2026 12:19:17 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Wei Guo https://redhousespice.com/tian-shui-mian/comment-page-1/#comment-98805 Sun, 05 Apr 2026 12:19:17 +0000 https://redhousespice.com/?p=33530#comment-98805 In reply to Matthew.

What a creative way to serve this dish! I want to try it myself.

]]> By: Matthew https://redhousespice.com/tian-shui-mian/comment-page-1/#comment-98695 Tue, 31 Mar 2026 11:44:54 +0000 https://redhousespice.com/?p=33530#comment-98695 5 stars
I adapted this recipe for the small, firm German spaetzle. Different experience, but the sauce is more than enough to tie them together.

Once again, thanks for your care and expertise.

]]> By: Wei Guo https://redhousespice.com/tian-shui-mian/comment-page-1/#comment-71622 Mon, 11 Nov 2024 13:18:19 +0000 https://redhousespice.com/?p=33530#comment-71622 In reply to Rose.

Sorry for the confusion! I’ve edited the wording for clarity. The spiced sweet soy sauce made in the recipe yields more than you need for two bowls of noodles. To season each bowl, use 1 tablespoon of the spiced sweet soy sauce along with the other condiments.

]]> By: Rose https://redhousespice.com/tian-shui-mian/comment-page-1/#comment-71468 Wed, 06 Nov 2024 11:13:04 +0000 https://redhousespice.com/?p=33530#comment-71468 You say that this makes more sauce than needed but then say the ingredients are enough for 2 bowls. How much of the sauce and other ingredients should I put in with the noodles?

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